Ranch dressing
Packaged product Soups and Sauces The keg
Ranch dressing contains 467 kcal per 100 g. A serving, 15 ml, 15 ml (15 g) provides about 70 kcal.
Roughly 93% of its calories come from fat, with 6% from carbohydrates and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
100 g provides 92% of the Daily Value for Vitamin E and 11% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 46.7 g | 60% |
| Saturated fat L | 6.7 g | 33% |
| Cholesterol L | 33.3 mg | 11% |
| Sodium L | 933 mg | 41% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 6.7 g | |
| Added sugars L | 3.1 g | 6% |
| Protein L | 1.3 g | 3% |
| Vitamin A L | 0.72 µg | 0.1% |
| Vitamin C L | 0.14 mg | 0.2% |
| Vitamin D L | 0.004 µg | 0% |
| Vitamin E L | 13.9 mg | 92% |
| Thiamin (B1) L | 0.004 mg | 0.3% |
| Riboflavin (B2) L | 0.007 mg | 0.5% |
| Niacin (B3) L | 0.002 mg | 0% |
| Pantothenic acid (B5) L | 0.03 mg | 0.6% |
| Vitamin B6 L | 0.003 mg | 0.2% |
| Folate (B9) L | 0.81 µg | 0.2% |
| Vitamin B12 L | 0.021 µg | 0.9% |
| Calcium L | 13.9 mg | 1% |
| Iron L | 0.1 mg | 0.6% |
| Magnesium L | 2.7 mg | 0.6% |
| Phosphorus L | 8.7 mg | 0.7% |
| Potassium L | 15.6 mg | 0.3% |
| Zinc L | 0.054 mg | 0.5% |
| Copper L | 0.01 mg | 1% |
| Manganese L | 0.054 mg | 2% |
| Selenium L | 3.1 µg | 6% |
| Iodine L | 16.3 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 6%
- Fat 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.3 gabove the median for soups and sauces (median 1.3 g)
- Fiber0.1 gbelow the median for soups and sauces (median 0.5 g)
- Sugars6.7 gabove the median for soups and sauces (median 4 g)
- Fat46.7 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat6.7 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium933 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.29 gprotein density, useful for comparing foods with different calorie levels
- Water42.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.34 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1.7 µg |
|---|
Other components (2)
| Water L | 42.5 g |
|---|---|
| Alcohol L | 0.025 g |
Product details
Ingredients
canola oil, water, white vinegar, buttermilk powder, sugar, natural flavour, salt, modified corn starch, dried egg yolk, phosphoric acid, garlic puree, value* dried onion, citric acid, enne* xanthan gum, spices, 19% propylene glycol alginate, 6% yeast extract, potassium sorbate, sodium benzoate, spice extracts, 0% disodium edta, 1% contains: milk, egg,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarSugarSaltEggGarlicYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caesar Dressing President's Choice | 467 | 3.3 g | 3.3 g | 50 g |
| Plant Based Mayo Hellmann's | 467 | 0 g | 6.7 g | 46.7 g |
| Creamy French Dressing Tuscan Garden | 467 | 3.3 g | 20 g | 43.3 g |
| Майонез Провансаль" Махеевъ | 467 | 0 g | 0 g | 53.3 g |
| Vinaigrette Fattouche Adonis | 467 | 1 g | 3.3 g | 50 g |
| Garlic caesar dressing Wegmans | 467 | 3.3 g | 3.3 g | 50 g |
| Mayonesa con aceite de oliva agd | 467 | 0.83 g | 5 g | 49.2 g |
| Spinach Dip President's Choice | 467 | 3.3 g | 6.7 g | 46.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0695676004058. License: ODbL 1.0 (Open Food Facts). Source record dated May 2, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.