Queso en herbas
Packaged product Dairy and Eggs La paulina
Queso en herbas contains 340 kcal per 100 g. A serving, 10 g (10 g) provides about 34 kcal.
Roughly 71% of its calories come from fat, with 29% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (333 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 780 mg | 34% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 24 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gabove the median for dairy and eggs (median 21.4 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
- Fat26 gbelow the median for dairy and eggs (median 26.3 g)
- Saturated fat16 gbelow the median for dairy and eggs (median 17 g)
- Sodium780 mgabove the median for dairy and eggs (median 643 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- La paulina
- Barcode
- 7794990879748
- Quantity
- 135g
- Label serving
- 10 g
- Category
- Cheeses
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Queso gouda (leche pasteurizada, fermentos lácticos, sal, cloruro de calcio, cuajo microbiano, colorante natural (INS1606)), queso mozzarella (leche pasteurizada, fermentos lácticos, sal, cloruro de calcio, cuajo microbiano), queso reggianito (leche pasteuriza - da, fermentos lácticos, sal, clöruro de calcio, cuajo microbiano), queso parmesano - (leche pasteurizada, fermentos lácticos, sal, cloruro de calcio, củajo microbiano), antiaglutinante (celulosa en polvo INS4601), corservante (natamicina INS 235)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coeur de lait Danone | 340 | 7.5 g | 5.5 g | 32 g |
| Pizza Cheese Shredded Westacre Diary (Aldi Australia) | 340 | 25.6 g | 2.4 g | 26.4 g |
| Сыр полутвердый Тильзитер Сладкая жизнь | 340 | 26 g | 0 g | 26 g |
| とろけるスライスチーズ StyleONE | 340 | 21.3 g | 2 g | 27.3 g |
| Pasta Mix Lidl | 340 | 27.4 g | 2.2 g | 24.5 g |
| Portsalut Arla | 340 | 25 g | 0 g | 26 g |
| Hirtenkäsewürfel - Toskana Art Lieblings | 340 | 11 g | 2 g | 32 g |
| Dès de fromage gouda-mimolette Carrefour | 340 | 24 g | 0 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7794990879748. License: ODbL 1.0 (Open Food Facts). Source record dated December 27, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.