Puré de Fruta Maçã + Pera + Sumo de Maçã
Packaged product Sweets and Desserts PorSi
Puré de Fruta Maçã + Pera + Sumo de Maçã contains 54 kcal per 100 g. A serving, 90 g (90 g) provides about 49 kcal.
Roughly 96% of its calories come from carbohydrates, with 2% from protein and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 61 kcal per 100 g across 215 products.
100 g provides 14% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 54 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 8.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.3 g | 0.6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 13 mg | 14% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.21 mg | 1% |
| Thiamin (B1) L | 0.017 mg | 1% |
| Riboflavin (B2) L | 0.024 mg | 2% |
| Niacin (B3) L | 0.15 mg | 0.9% |
| Pantothenic acid (B5) L | 0.065 mg | 1% |
| Vitamin B6 L | 0.031 mg | 2% |
| Folate (B9) L | 5.5 µg | 1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 5.6 mg | 0.4% |
| Iron L | 0.082 mg | 0.5% |
| Magnesium L | 5.9 mg | 1% |
| Phosphorus L | 12.8 mg | 1% |
| Potassium L | 110 mg | 2% |
| Zinc L | 0.071 mg | 0.6% |
| Copper L | 0.05 mg | 6% |
| Manganese L | 0.035 mg | 2% |
| Selenium L | 2.3 µg | 4% |
| Iodine L | 0.28 µg | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 96%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.3 gin the lowest quarter of sweets and desserts (median 0.5 g)
- Fiber2.1 gin the top quarter of sweets and desserts (median 1.6 g)
- Sugars8.4 gin the lowest quarter of sweets and desserts (median 11 g)
- Fat0.1 gin the lowest quarter of sweets and desserts (median 0.3 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.07 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal0.56 gprotein density, useful for comparing foods with different calorie levels
- Water85.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 15.1 µg |
|---|
Other components (2)
| Water L | 85.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- PorSi
- Barcode
- 5604260303816
- Quantity
- 90 g
- Label serving
- 90 g
- Category
- Fruits puree without sugar added
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Puré de maçã (49,9%), puré de pera (45%), sumo de maçã (5%), vitamina C (ácido ascórbico) (0,1%), sumo de limão concentrado.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pêssego, Maçã & Banana Continente | 54 | 0.6 g | 12 g | 0.2 g |
| Purée de pêches Mas Daussan | 54 | 0.7 g | 11.3 g | 0.3 g |
| Maça, Abóbora & Batata Doce Continente | 54 | 0.7 g | 12 g | 0.2 g |
| Purée de fruits MULTI-VARIÉTÉS Carrefour BIO | 54 | 0 g | 11 g | 0.5 g |
| Frutos Variados Blédina | 54 | 0.5 g | 11.5 g | 0.2 g |
| Frutos Variados Pack Poupança Blédina | 54 | 0.5 g | 11.5 g | 0.2 g |
| Multifrutos Amanhecer | 54 | 0.7 g | 12 g | 0.3 g |
| Maçã Pingo Doce | 54 | 0.3 g | 12 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5604260303816. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.