Pur beurre
Packaged product Dairy and Eggs sans marque
Pur beurre contains 395 kcal per 100 g.
Roughly 46% of its calories come from carbohydrates, with 44% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (360 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 45 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 11 g | |
| Added sugars L | 4.6 g | 9% |
| Protein L | 9.6 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 46%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.6 gin the top quarter of dairy and eggs (median 8.4 g)
- Sugars11 gin the lowest quarter of dairy and eggs (median 13 g)
- Fat19 gin the top quarter of dairy and eggs (median 13.3 g)
- Saturated fat12 gin the top quarter of dairy and eggs (median 8.5 g)
- Sodium400 mgabove the median for dairy and eggs (median 364 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- sans marque
- Barcode
- 3279840002681
- Quantity
- 400 g
- Category
- Pure butter brioche
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de blé, beurre concentré 21%, beurre reconstitué : colorant béta-carotène. oeufs frais, levain (farine de blé, eau, sel), eau, sucre, sirop de sucre inverti, E471, E481, arômes, levure, sel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brioche Pur Beurre Sucrée APF | 392 | 9.5 g | 58.3 g | 13.2 g |
| Gâche tranches epaisses Thomas Brioche | 392 | 9 g | 52 g | 16 g |
| Gâche en tranches épaisses Pur Beurre et à la Crème Fraîche Maline Thomas | 392 | 9 g | 52 g | 16 g |
| Brioche en tranche pure beurre Pur Beurre | 390 | 9.5 g | 50.3 g | 16.4 g |
| Brioche Pur Beurre Brioches et Viennoiseries Thomas | 390 | 9.6 g | 52 g | 16 g |
| 6 véritables brioches pur beurre Vital Ainé | 383 | 8.3 g | 52 g | 12 g |
| Gâche bio MALINE THOMAS | 383 | 9.4 g | 55 g | 14.2 g |
| Brioche sucrée (Pur beurre, tradition boulangère) Thomas Brioche | 382 | 8.7 g | 57 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3279840002681. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.