P'tites Bouchées Chocolat
Packaged product Sweets and Desserts Ker Cadélac
P'tites Bouchées Chocolat contains 433 kcal per 100 g. A serving, 1 bouchée 10 g (10 g) provides about 43 kcal.
Roughly 51% of its calories come from fat, with 44% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (429 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 24.5 g | 31% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 304 mg | 13% |
| Total carbohydrates L | 47.1 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 26.9 g | |
| Added sugars L | 56.6 g | 113% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 44%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for sweets and desserts (median 5.6 g)
- Sugars26.9 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat24.5 gabove the median for sweets and desserts (median 22.6 g)
- Saturated fat5 gbelow the median for sweets and desserts (median 7 g)
- Sodium304 mgin the top quarter of sweets and desserts (median 192 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ker Cadélac
- Barcode
- 3259426036194
- Quantity
- 200 g (20 * 10 g)
- Label serving
- 1 Bouchée 10 g
- Category
- Chocolate cakes
- Packaging
- Plastic,bag,protective gas
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, _œufs_ entiers, huile de colza, farine de _blé_, pépites de chocolat 8 % (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines, arôme vanille), stabilisant : glycérol, chocolat 7 % (pâte de cacao, beurre de cacao, sucre, émulsifiant : lécithines, arôme naturel de vanille), _amandes_ en poudre, poudre de cacao, _lait_ écrémé en poudre, émulsifiant : mono - et diglycérides d'acides gras (origine végétale), arôme naturel, poudres à lever : diphosphates, carbonates de sodium, sel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarEggRapeseed (canola) oilWheat flourAlmondSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Les Petites Bouchées Chocolat Ker Cadélac | 433 | 6 g | 47.1 g | 24.5 g |
| Tam Tam L'Original St Michel | 433 | 4.9 g | 55 g | 22 g |
| Fondant au Chocolat Marie Morin | 433 | 5.6 g | 32 g | 31 g |
| Lot 2 pocket x7 chocolat noir 210g Brossard | 433 | 5.6 g | 48 g | 23 g |
| Fondant au chocolat noir Marie Morin | 433 | 5.6 g | 32 g | 31 g |
| Bracitos sabor fresa La Cestera | 433 | 3.7 g | 65 g | 19 g |
| Doonuts Nappés Chocolat St Michel | 433 | 5.6 g | 55 g | 24 g |
| Doonuts Nappes Chocolat X12 St Michel | 433 | 5.6 g | 55 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3259426036194. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.