How many calories are in Protein Ice Cream?

100 g of Protein Ice Cream has 376 kcal.

Is Protein Ice Cream high in protein?

Protein Ice Cream contains 54 g of protein per 100 g (108% of the 50 g Daily Value). About 54% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 72.6 g).

How many carbs are in Protein Ice Cream?

Protein Ice Cream has 24 g of total carbohydrates per 100 g, including 2 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Ice Cream?

Protein Ice Cream contains 9.8 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

How much sodium is in Protein Ice Cream?

100 g contains 256 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Protein Ice Cream

Packaged product Sweets and Desserts Foodspring

Protein Ice Cream contains 376 kcal per 100 g.

Roughly 54% of its calories come from protein, with 24% from carbohydrates and 22% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (378 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

376kcal per 100 g

54 gprotein

24 gcarbohydrates

9.8 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	376 kcal
Total fat L	9.8 g	13%
Saturated fat L	7 g	35%
Sodium L	256 mg	11%
Total carbohydrates L	24 g	9%
Dietary fiber L	2 g	7%
Total sugars L	0.8 g
Added sugars L	0 g	0%
Protein L	54 g	108%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 54%
Carbohydrates 24%
Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein54 gin the lowest quarter of sweets and desserts (median 72.6 g)
Fiber2 gbelow the median for sweets and desserts (median 2.9 g)
Sugars0.8 gin the lowest quarter of sweets and desserts (median 3.3 g)
Fat9.8 gin the top quarter of sweets and desserts (median 5.1 g)
Saturated fat7 gin the top quarter of sweets and desserts (median 2.1 g)
Sodium256 mgbelow the median for sweets and desserts (median 295 mg)
Protein per 100 kcal14.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Foodspring
Barcode: 4260363480970
Category: Protein powders
Packaging: Plastic,Recycled material,Recycled plastic
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Concentré de protéine de lactosérum, isolat de protéine de lactosérum, édulcorant (xylitol, glycosides de stéviol), cacao en poudre (9,0 %), pépites de chocolat noir (pâte de cacao, édulcorant (xylitol), beurre de cacao, émulsifiant lecithine de tournesol), arôme) (2,5 %), arôme naturel (contient du lactose), huile de TCM (huile de coco), épaississant (gomme de quar), acidifiant (acide citrique), sel de mer / Peut contenir des traces de graines de sésame de cacauète et d'autres arachides. /Une trop grande consommation peut avoir des effets laxatifs./ Ce produit est venduau polus,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Peanut Cocoa butter Coconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4260363480970. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.