Premium Ice Cream
Packaged product Sweets and Desserts Tops
Premium Ice Cream contains 221 kcal per 100 g. A serving, 0.5 cup, 68 g (68 g) provides about 150 kcal.
Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (215 kcal per 100 g).
100 g provides 15% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 10.3 g | 13% |
| Saturated fat L | 6.6 g | 33% |
| Trans fat L | 0 g | |
| Cholesterol L | 37 mg | 12% |
| Sodium L | 66 mg | 3% |
| Total carbohydrates L | 27.9 g | 10% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 20.6 g | |
| Protein L | 2.9 g | 6% |
| Vitamin A L | 132 µg | 15% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 88 mg | 7% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 52%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.9 gbelow the median for sweets and desserts (median 3.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
- Sugars20.6 gbelow the median for sweets and desserts (median 21.9 g)
- Saturated fat6.6 gabove the median for sweets and desserts (median 6.5 g)
- Sodium66 mgbelow the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 441 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 221 kcal | 221 kcal |
| Protein | 2.9 g | 2.9 g |
| Carbohydrates | 27.9 g | 27.9 g |
| Fat | 10.3 g | 10.3 g |
| Fiber | 0 g | 0 g |
| Sugars | 20.6 g | 20.6 g |
| Sodium | 66 mg | 66 mg |
Product details
- Brand
- Tops
- Barcode
- 0070784048673
- Label serving
- 0.5 cup (68 g)
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Skim milk, cream, corn syrup, pumpkin puree (sugar, pumpkin puree, water, molasses, spices, caramel color, natural flavor, annatto [color], potassium sorbate), pie chips (unenriched wheat flour, sugar, partially hydrogenated soybean oil, butter, eggs, water, salt), high fructose corn syrup, sugar, whey, contains 2% or less of mono and diglycerides, guar gum, calcium sulfate, locust bean gum, carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tasses façon mocaccino Picard | 221 | 5.1 g | 23 g | 12 g |
| Cookies and Cream Ice cream Publix | 221 | 4.2 g | 26.3 g | 11.6 g |
| Premium Ice Cream Meijer Inc. | 221 | 2.9 g | 30.9 g | 10.3 g |
| Ice cream, chocolate chip Giant Eagle | 221 | 2.9 g | 25 g | 13.2 g |
| Mint Chocolate Chip Ice Cream Shoprite | 221 | 3.5 g | 24.4 g | 11.6 g |
| cookies and cream ice cream Great Value | 221 | 3.5 g | 29.1 g | 10.5 g |
| Artisan Gelato & Sorbetto Palazzolo's | 221 | 2.9 g | 26.9 g | 12.5 g |
| Entremets glacé exotique collection 1902 Thiriet | 221 | 3 g | 30 g | 9.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1888228. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0070784048673. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.