Préfou tomate et basilic
Packaged product Snacks Auchan
Préfou tomate et basilic contains 278 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 36% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 324 kcal per 100 g across 156 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 6.5 g | 33% |
| Sodium L | 392 mg | 17% |
| Total carbohydrates L | 38 g | 14% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 5.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 55%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of snacks (median 6.8 g)
- Fiber3.3 gin the top quarter of snacks (median 2.4 g)
- Sugars5.1 gin the top quarter of snacks (median 1.9 g)
- Fat11 gin the lowest quarter of snacks (median 17 g)
- Saturated fat6.5 gin the lowest quarter of snacks (median 9 g)
- Sodium392 mgin the lowest quarter of snacks (median 520 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pain 65% (farine de BLÉ, eau, huile d'olive, sel, levure, gluten de BLÉ, agent de traitement de la farine : acide ascorbique), tomates entières pelées au jus 20,1% (tomates pelées, jus de tomate, sel), beurre (LAIT), ail 3,1%, échalote, fécule de pommes de terre, basilic 0,6%, huile d'olive, sel, poivre, origan, herbes de Provence. Pourcentages exprimés sur le total de la recette. Elaboré à partir de lait et de tomates origine France. Traces éventuelles de poissons, oeufs, graines de sésame, moutarde et céleri.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoButterGarlicOlive oilSaltWheat flourYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Prefou cure nantais Prefou | 278 | 10.2 g | 31.7 g | 11.8 g |
| Préfou chèvre figues miel Lily TOQUES | 279 | 7.8 g | 41.5 g | 8.5 g |
| Préfou Paso | 279 | 6.7 g | 28 g | 15 g |
| Prefou Sicard | 281 | 7.1 g | 36.4 g | 12.2 g |
| Préfou de Vendée Sicard | 281 | 7.6 g | 37 g | 11 g |
| Préfou Chèvre & Miel Auchan | 284 | 8.3 g | 37 g | 11 g |
| Préfou de Vendée chèvre et miel Nos Régions ont du Talent | 284 | 8.3 g | 37 g | 11 g |
| Préfou Tomate Basilic pur Beurre Paso Traiteur | 284 | 5.1 g | 31 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710533879. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.