Potatoes with rosemary
Packaged product Vegetables Brick
Potatoes with rosemary contains 98 kcal per 100 g. A serving, 215 g (215 g) provides about 211 kcal.
Roughly 55% of its calories come from carbohydrates, with 35% from fat and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 146 kcal per 100 g across 97 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 3.7 g | 5% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 1.7 g | |
| Protein L | 2.3 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 55%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.3 gbelow the median for vegetables (median 2.4 g)
- Fiber1.7 gin the lowest quarter of vegetables (median 2.2 g)
- Sugars1.7 gin the top quarter of vegetables (median 1 g)
- Fat3.7 gbelow the median for vegetables (median 5.5 g)
- Saturated fat0.1 gin the lowest quarter of vegetables (median 0.9 g)
- Sodium400 mgin the top quarter of vegetables (median 316 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Brick
- Barcode
- 8594045605518
- Quantity
- 430 g
- Label serving
- 215 g
- Category
- Potato preparations
- Packaging
- Plastic,Paper
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatoes 93 %, rapeseed oils and unhardened vegetable fats (rapeseed), salt, spices (garlic, parsley, onion, rosemary 0.17 %), spice extracts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kartoffelknödel Ja! | 97 | 1.1 g | 21 g | 0.5 g |
| Kartoffel Knödel halb und halb ja | 97 | 1.1 g | 21 g | 0.5 g |
| Kartoffel-Knödel, halb und halb (quenelle de pomme de terre) Ja! | 97 | 1.1 g | 21 g | 0.5 g |
| Gekochter Kloß Teig, Der Feine Pfanni | 100 | 1.6 g | 21 g | 0.5 g |
| Provençal style potatoes Beka | 101 | 1.8 g | 16.6 g | 2.5 g |
| Rosemary Hasselback Potatoes M&S Food | 101 | 1.8 g | 15.1 g | 3.1 g |
| Écrasé de saison - Pommes de terre saveur truffe1% Créaline | 102 | 2.1 g | 13.8 g | 4 g |
| Patatje Bravas CelaVita | 103 | 2.2 g | 18 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8594045605518. License: ODbL 1.0 (Open Food Facts). Source record dated November 20, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.