Potato Ramen
Packaged product Grains and Pasta Samyang
Potato Ramen contains 433 kcal per 100 g. A serving, 120 g (120 g) provides about 520 kcal.
Roughly 60% of its calories come from carbohydrates, with 31% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 1,705 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 7.5 g | 38% |
| Sodium L | 1,650 mg | 72% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber L | 0.83 g | 3% |
| Total sugars L | 3.3 g | |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 60%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gbelow the median for grains and pasta (median 10.7 g)
- Fiber0.83 gin the lowest quarter of grains and pasta (median 3 g)
- Sugars3.3 gabove the median for grains and pasta (median 2.6 g)
- Fat15 gin the top quarter of grains and pasta (median 2.4 g)
- Saturated fat7.5 gin the top quarter of grains and pasta (median 0.5 g)
- Sodium1,650 mgin the top quarter of grains and pasta (median 95 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
NGREDIENTS Ramen Noodles: Potato Starch, Wheat Flour, Palm Oil, Wheat Gluten, Less than 2% of : Salt, Glycerin, Soy Lecithin, Glycerin isters of Faty Acids ium Carbonate Sodium Carbonate. Disodium Phosphate. Tocopherols, Guar Gum, Riboflavin(Color).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shin Ramyun saveur de crevettes Nongshim | 433 | 9.2 g | 66.7 g | 14.2 g |
| บะหมี่กึ่งสำเร็จรูป รสสุกี้ทะเล Ajinomoto | 433 | 10 g | 61.7 g | 16.7 g |
| Potato Ramen Samyang | 433 | 10 g | 65 g | 15 g |
| maggie maggie | 434 | 9.4 g | 62.5 g | 16.3 g |
| Macarrão Instantâneo Lámen Carne Com Tomate Nissin Miojo Pacote 85g AJINOMOTO | 435 | 10.4 g | 58.8 g | 17.6 g |
| Tonkotsu Nongshim | 436 | 7.9 g | 63.4 g | 17.8 g |
| Bowl noodle soup shrimp flavor Samyang | 436 | 9.3 g | 62.8 g | 16.3 g |
| 농심 육개장 사발면 농심 | 436 | 8.1 g | 61.6 g | 17.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8801073115217. License: ODbL 1.0 (Open Food Facts). Source record dated July 5, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.