EN

Potato Gnocchi

Packaged product Vegetables Emilia

Potato Gnocchi contains 142 kcal per 100 g. A serving, 0.75 cup, 120 g (120 g) provides about 170 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (157 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

142kcal per 100 g
2.5 gprotein
33.3 gcarbohydrates
0 gfat
170kcal in serving, 0.75 cup, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 142 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 517 mg 22%
Total carbohydrates L 33.3 g 12%
Dietary fiber L 1.7 g 6%
Total sugars L 0 g
Protein L 2.5 g 5%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 17 mg1%
Iron L 0.3 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%142kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Calcium1%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein2.5 gin the lowest quarter of vegetables (median 4 g)
  • Fiber1.7 gbelow the median for vegetables (median 2 g)
  • Sugars0 gin the lowest quarter of vegetables (median 0.9 g)
  • Fat0 gin the lowest quarter of vegetables (median 0.5 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 0.2 g)
  • Sodium517 mgabove the median for vegetables (median 440 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 142 kcal142 kcal
Protein 2.5 g2.5 g
Carbohydrates 33.3 g33.3 g
Fat 0 g0 g
Fiber 1.7 g1.7 g
Sugars 0 g0 g
Sodium 517 mg517 mg

Product details

Brand
Emilia
Barcode
0666058001057
Label serving
0.75 cup (120 g)
Category
Potato gnocchi
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mashed potatoes [water, dehydrated potato flake (potatoes, emulsifier: mono and diglycerides of fatty acids, natural flavors)], wheat flour, potato starch, rice flour, salt, acidity regulator: lactic acid, preservative: potassium sorbate, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoWheat flourRiceSalt

Similar products

FoodCaloriesProteinCarbsFat
Gnocchi de pommes de terre Issimo 142 4.4 g 29.7 g 0.6 g
Gnocchi gourmet Prix 142 4 g 30 g 0.4 g
Gnocchi Il ghiottone 142 4 g 30 g 0.4 g
Gnocchi rigati di patate fresche Percorsi di Gusto 142 4 g 30.2 g 0.4 g
Les gnocchis à poêler Nous anti-gaspi 142 3.9 g 26 g 2.5 g
Gnocchi di patate fresche Master 142 4 g 30 g 0.4 g
Gnocchi de patate douce Betty Bossi 142 2 g 31 g 0.6 g
Gnocchi ai peperoni Betty Bossi 142 3.8 g 26 g 2.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1867506. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0666058001057. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Potato Gnocchi?

100 g of Potato Gnocchi has 142 kcal. Serving, 0.75 cup, 120 g (120 g): about 170 kcal.

How much protein is in Potato Gnocchi?

Potato Gnocchi contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 0.75 cup, 120 g (120 g). About 7% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 4 g).

How many carbs are in Potato Gnocchi?

Potato Gnocchi has 33.3 g of total carbohydrates per 100 g, including 1.7 g of fiber and 0 g of sugars.

How much fat is in Potato Gnocchi?

Potato Gnocchi contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Potato Gnocchi?

100 g contains 517 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.