Potato Crackers Paprika
Packaged product Bread and Baked Goods Chio
Potato Crackers Paprika contains 431 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 129 kcal.
Roughly 67% of its calories come from carbohydrates, with 30% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 431 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 5 g | 25% |
| Sodium L | 2.4 mg | 0.1% |
| Total carbohydrates L | 71 g | 26% |
| Dietary fiber L | 5.9 g | 21% |
| Total sugars L | 3.2 g | |
| Protein L | 4.2 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 67%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.2 gin the lowest quarter of bread and baked goods (median 8.1 g)
- Fiber5.9 gin the top quarter of bread and baked goods (median 2.4 g)
- Sugars3.2 gbelow the median for bread and baked goods (median 4 g)
- Fat14 gabove the median for bread and baked goods (median 7.1 g)
- Saturated fat5 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium2.4 mgin the lowest quarter of bread and baked goods (median 403 mg)
- Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chio
- Barcode
- 5996253000278
- Label serving
- 1 serving (30 g)
- Category
- Potato Crackers
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fulgi de cartofi (53 %), amidon din cartofi (24%), ulei de palmier, ulei de floarea-soarelui, sare, zahăr, aromă naturală, SMÂNTÂNÂ praf (0,8 %), boia de ardei (0,4 %), sirop de OVAZ, GRAU SPELT, GRÂU DUR) și SOIA. glucoză-fructoză, emulsifiant (lecitine din floarea-soarelui), acidifiant (acid citric), colorant (extract de ardei roşu), extract de drojdie, condiment. Poate conține urme CONTIN GLUTEN (GRAU, SECARA, ORZ, SEMINTE DE SUSAN, CEREALE CARE (HU) PAPRIKAS TEIEŐLŐS ÍZÜ KREKER Osszetevok:burgonyapehely (53%), burgonyakeményit 24%), pálmaolaj, napraforgóolaj, étkezési só, cukor, emulgeálószer (napraforgó-lecitinek), ezési sav (citromszínezék rikakivonat), éltókivonat, fűszer. okban 5AGOT, GLUTENT természetes aroma paprikapor (0.4%). ROZS SZÓJA TEJFÖLPOR (0,8%), glükóz-fruktóz szirup, AB TÖNKÖLYBUZA Imazhat KPEKEP CBAYC (53%), X A Pro Pro Valoa Energia Енергия Energija Grasimi - Мазнини - in care ac amelybol te от които нас od kojih za Glucide Gebius Ugljeal Si din care amely ad kaph
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilSunflower oilSaltSugarYeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5996253000278. License: ODbL 1.0 (Open Food Facts). Source record dated January 14, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.