Potage de tomates
Packaged product Soups and Sauces Knorr
Potage de tomates contains 38 kcal per 100 g.
Roughly 76% of its calories come from carbohydrates, with 12% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (40 kcal per 100 g).
100 g provides 77% of the Daily Value for chloride, 34% of the Daily Value for iodine and 15% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 38 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 248 mg | 11% |
| Total carbohydrates L | 6.9 g | 3% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 4.3 g | |
| Added sugars L | 8.5 g | 17% |
| Protein L | 1 g | 2% |
| Vitamin A L | 0.015 µg | 0% |
| Vitamin C L | 8.7 mg | 10% |
| Vitamin D L | 0.005 µg | 0% |
| Vitamin E L | 1.7 mg | 12% |
| Thiamin (B1) L | 0.066 mg | 6% |
| Riboflavin (B2) L | 0.038 mg | 3% |
| Niacin (B3) L | 0.78 mg | 5% |
| Pantothenic acid (B5) L | 0.18 mg | 4% |
| Vitamin B6 L | 0.13 mg | 8% |
| Folate (B9) L | 45.1 µg | 11% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 23.1 mg | 2% |
| Iron L | 0.68 mg | 4% |
| Magnesium L | 21.1 mg | 5% |
| Phosphorus L | 40.7 mg | 3% |
| Potassium L | 497 mg | 11% |
| Zinc L | 0.21 mg | 2% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.35 mg | 15% |
| Selenium L | 1.8 µg | 3% |
| Iodine L | 51 µg | 34% |
| Chloride L | 1,768 mg | 77% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 76%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1.4 gabove the median for soups and sauces (median 1.2 g)
- Sugars4.3 gin the top quarter of soups and sauces (median 1.8 g)
- Fat0.5 gin the lowest quarter of soups and sauces (median 1.2 g)
- Saturated fat0.1 gin the lowest quarter of soups and sauces (median 0.3 g)
- Sodium248 mgbelow the median for soups and sauces (median 252 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
- Water61.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.2 g |
|---|---|
| Polyunsaturated fat L | 0.28 g |
Sugars and starch (1)
| Starch L | 15 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.006 g |
| ALA (omega-3, 18:3 n-3) L | 0.031 g |
| Linoleic acid (omega-6, 18:2) L | 0.24 g |
Carotenoids (1)
| Beta-carotene L | 553 µg |
|---|
Other components (2)
| Water L | 61.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Knorr
- Barcode
- 8714100799161
- Quantity
- 58g
- Category
- Vegetable soups
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
49% purée de tomates en poudre, amidon, sucre, 7,5% oignon, poudre de jus de carotte, sel comestible, 4% tomate, huile d'olive vierge extra, 2% ail, persil, origan, poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soupe italienne a la tomate Knorr | 38 | 1.1 g | 6.9 g | 0.5 g |
| Zuppa toscana Consilia | 38 | 2.2 g | 2.6 g | 1.1 g |
| Soupe tomate & basilic Delhaize | 38 | 0.7 g | 5.8 g | 1.2 g |
| Passato invernale con verdure di stagione MaxiDì | 38 | 0.9 g | 5.7 g | 0.8 g |
| Vegetarischer Gemuese-Eintopf Erasco | 38 | 1 g | 6 g | 1 g |
| Soupe carottes coco curry Naturalia | 38 | 0.7 g | 4 g | 1.9 g |
| Mouliné de légumes du potager Agidra | 38 | 0.6 g | 4.6 g | 1.7 g |
| Lentilles Corail Lait de coco BIO Liebig | 38 | 1.5 g | 5.3 g | 0.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8714100799161. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.