Poivrons grillés
Packaged product Vegetables Ciro
Poivrons grillés contains 96 kcal per 100 g.
Roughly 81% of its calories come from fat, with 16% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 61 kcal per 100 g across 68 products.
100 g provides 71% of the Daily Value for Vitamin C, 36% of the Daily Value for Vitamin E and 22% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 8.3 g | 11% |
| Saturated fat L | 1 g | 5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 3.7 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3 g | |
| Added sugars L | 1.8 g | 4% |
| Protein L | 0.7 g | 1% |
| Vitamin A L | 0.53 µg | 0.1% |
| Vitamin C L | 64.1 mg | 71% |
| Vitamin D L | 0.14 µg | 0.7% |
| Vitamin E L | 5.4 mg | 36% |
| Thiamin (B1) L | 0.022 mg | 2% |
| Riboflavin (B2) L | 0.022 mg | 2% |
| Niacin (B3) L | 0.39 mg | 2% |
| Pantothenic acid (B5) L | 0.064 mg | 1% |
| Vitamin B6 L | 0.2 mg | 12% |
| Folate (B9) L | 21.6 µg | 5% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 4.5 mg | 0.3% |
| Iron L | 0.23 mg | 1% |
| Magnesium L | 6.6 mg | 2% |
| Phosphorus L | 12.4 mg | 1% |
| Potassium L | 83.7 mg | 2% |
| Zinc L | 0.073 mg | 0.7% |
| Copper L | 0.03 mg | 3% |
| Manganese L | 0.058 mg | 3% |
| Selenium L | 0.97 µg | 2% |
| Iodine L | 33.1 µg | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 16%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.7 gin the lowest quarter of vegetables (median 0.94 g)
- Fiber0 gin the lowest quarter of vegetables (median 1.5 g)
- Sugars3 gbelow the median for vegetables (median 4 g)
- Fat8.3 gin the top quarter of vegetables (median 3.6 g)
- Saturated fat1 gin the top quarter of vegetables (median 0.4 g)
- Sodium600 mgabove the median for vegetables (median 440 mg)
- Protein per 100 kcal0.73 gprotein density, useful for comparing foods with different calorie levels
- Water50.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.13 g |
|---|
Carotenoids (1)
| Beta-carotene L | 442 µg |
|---|
Other components (2)
| Water L | 50.5 g |
|---|---|
| Alcohol L | 0.004 g |
Product details
- Brand
- Ciro
- Barcode
- 3760014294860
- Quantity
- 270 g
- Category
- Grilled peppers
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
poivrons grillés 53%, huile de tournesol, sucre, vinaigre de vin, sel, correcteur d'acidité : acide citrique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilSugarVinegarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Poivrons grillés Pernier | 97 | 0.7 g | 3.3 g | 8.3 g |
| Poivrons Grillés Florelli | 98 | 1.7 g | 3.3 g | 8 g |
| Poivrons grillés Kerets | 99 | 1.2 g | 8.5 g | 6.7 g |
| Poivrons grillés marinés au persil Delicemonde | 100 | 2.4 g | 5.6 g | 7.5 g |
| Gegrillte Paprika Saclà | 92 | 0.8 g | 5.2 g | 6.1 g |
| Poivrons à l’huile Italiamo | 83 | 0.7 g | 7.7 g | 5.2 g |
| Poivrons grillés Saclà | 79 | 0.8 g | 5.2 g | 6.1 g |
| Poivrons rouges et jaunes grillés Les Vergers d'Escoute | 114 | 0.8 g | 11 g | 7.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760014294860. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.