plant based salmon burger
Packaged product Fish and Seafood ah terra
Plant based salmon burger contains 147 kcal per 100 g. A serving, 90 g (90 g) provides about 132 kcal.
Roughly 65% of its calories come from fat, with 28% from protein and 7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.
100 g provides 67% of the Daily Value for Vitamin B12 and 23% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 9.8 g | 13% |
| Saturated fat L | 1.1 g | 6% |
| Sodium L | 612 mg | 27% |
| Total carbohydrates L | 2.4 g | 0.9% |
| Dietary fiber L | 5.3 g | 19% |
| Total sugars L | 0.6 g | |
| Protein L | 9.7 g | 19% |
| Vitamin B12 L | 1.6 µg | 67% |
| Iron L | 4.2 mg | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 7%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.7 gbelow the median for fish and seafood (median 17 g)
- Fiber5.3 gin the top quarter of fish and seafood (median 0 g)
- Sugars0.6 gabove the median for fish and seafood (median 0.3 g)
- Fat9.8 gabove the median for fish and seafood (median 7.4 g)
- Saturated fat1.1 gbelow the median for fish and seafood (median 1.5 g)
- Sodium612 mgabove the median for fish and seafood (median 383 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ah terra
- Barcode
- 8718907825665
- Quantity
- 2 x 90g salmon burgers
- Label serving
- 90 g
- Category
- Vegan salmon
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
81% gerehydrateerd soja-eiwit, zonnebloemolie, natuurlijk aroma, verdikkingsmiddel (natriumalginaat [E401], methylcellulose (E461]), specerijen, gebufferd azijnpoeder (conserverend ingrediënt), erwtenvezel, erwtenzetmeel, zout, kleurend concentraat (rode biet, paprika, wortel), kaliumchloride (dieetzout), antioxidant (ascorbinezuur [E300]), zuurteregelaar (citroenzuur (E330]), ijzer, vitamine B12.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilVinegarSalt
Source of the nutrition information
- Open Food Facts, record 8718907825665. License: ODbL 1.0 (Open Food Facts). Source record dated June 24, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.