Plant based pepper steak
Plant based pepper steak contains 280 kcal per 100 g. A serving, 125 g (125 g) provides about 350 kcal.
Roughly 54% of its calories come from fat, with 39% from protein and 7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 2,035 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 16.9 g | 22% |
| Saturated fat L | 1.1 g | 6% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 4.7 g | 2% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 1 g | |
| Protein L | 27.1 g | 54% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39%
- Carbohydrates 7%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein27.1 gin the top quarter of meat (median 15 g)
- Fiber0.6 gin the lowest quarter of meat (median 4.4 g)
- Sugars1 gbelow the median for meat (median 1.3 g)
- Fat16.9 gin the top quarter of meat (median 9.2 g)
- Sodium400 mgin the lowest quarter of meat (median 520 mg)
- Protein per 100 kcal9.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- meeat
- Barcode
- 6430078144919
- Quantity
- 2 x 125 g
- Label serving
- 125 g
- Category
- Meat analogues
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vesi, kasviproteiini (VEHNÄ), rypsiöljy, linssijauho, durumVEHNÄsuurimot, auringonkukansiemen, teksturoitu herne, mustapippuri, etikka, punajuurijauhe, aromit, luontaiset aromit, valkosipuli, savustettu paprika, suola
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarGarlicSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vegane Filets Green Legend | 280 | 13 g | 8.5 g | 21 g |
| Crispy chicken-style burgers Vegie Delights | 280 | 19.5 g | 14.1 g | 15.2 g |
| Veganes SteakTyp Hähnchen My Veg | 280 | 10 g | 5.9 g | 23 g |
| Rostlinný řízek Vegini | 279 | 16 g | 16 g | 16 g |
| Steak Vegetal Chanvre Lin Pavot Tossolia | 282 | 20 g | 13 g | 18 g |
| Apéro Veggie La Vie | 282 | 6.4 g | 28 g | 16 g |
| Vegane Cevapcici Tofutown | 282 | 28 g | 8.8 g | 15 g |
| Gyros Go Vegan | 282 | 14 g | 6.3 g | 21.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6430078144919. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.