Plant Based Kebab

Packaged product Meat Green Mountain

Plant Based Kebab contains 144 kcal per 100 g. A serving, 1 serving, 90 g (90 g) provides about 129 kcal.

Roughly 59% of its calories come from protein, with 28% from fat and 13% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 2,035 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant Based Kebab by Green Mountain, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
144kcal per 100 g
20 gprotein
4.4 gcarbohydrates
4.2 gfat
129kcal in serving, 1 serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 144 kcal
Total fat L 4.2 g 5%
Saturated fat L 0.7 g 4%
Sodium L 590 mg 26%
Total carbohydrates L 4.4 g 2%
Dietary fiber L 3.9 g 14%
Total sugars L 2.6 g
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 59%Carbohydrates: 13%Fat: 28%144kcal / 100 g
  • Protein 59%
  • Carbohydrates 13%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the top quarter of meat (median 15 g)
  • Fiber3.9 gbelow the median for meat (median 4.4 g)
  • Sugars2.6 gin the top quarter of meat (median 1.3 g)
  • Fat4.2 gin the lowest quarter of meat (median 9.2 g)
  • Saturated fat0.7 gbelow the median for meat (median 1.1 g)
  • Sodium590 mgabove the median for meat (median 520 mg)
  • Protein per 100 kcal13.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Green Mountain
Barcode
7610227949018
Quantity
180 g
Label serving
1 serving (90 g)
Category
Meat analogues
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7610227949018. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plant Based Kebab?

100 g of Plant Based Kebab has 144 kcal. Serving, 1 serving, 90 g (90 g): about 129 kcal.

Is Plant Based Kebab high in protein?

Plant Based Kebab contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 18 g in serving, 1 serving, 90 g (90 g). About 59% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 15 g).

How many carbs are in Plant Based Kebab?

Plant Based Kebab has 4.4 g of total carbohydrates per 100 g, including 3.9 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant Based Kebab?

Plant Based Kebab contains 4.2 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

How much sodium is in Plant Based Kebab?

100 g contains 590 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.