Plant-Based Deli Slices Roasted Turk'y

Packaged product Meat Tofurky

Plant-Based Deli Slices Roasted Turk'y contains 212 kcal per 100 g. A serving, 1 portion, 52 g (52 g) provides about 110 kcal.

Roughly 54% of its calories come from protein, with 28% from fat and 18% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (218 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Plant-Based Deli Slices Roasted Turk'y by Tofurky, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
212kcal per 100 g
28.8 gprotein
9.6 gcarbohydrates
6.7 gfat
110kcal in serving, 1 portion, 52 g (52 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 6.7 g 9%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 712 mg 31%
Total carbohydrates L 9.6 g 3%
Dietary fiber L 1.9 g 7%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 28.8 g 58%
Vitamin D L 0 µg0%
Choline L 0 mg0%
Calcium L 38.5 mg3%
Iron L 1.7 mg10%
Potassium L 192 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 54%Carbohydrates: 18%Fat: 28%212kcal / 100 g
  • Protein 54%
  • Carbohydrates 18%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Potassium4%Calcium3%Vitamin D0%Choline0%

Nutritional insights

  • Protein28.8 gin the top quarter of meat (median 17.7 g)
  • Fiber1.9 gin the lowest quarter of meat (median 4.6 g)
  • Sugars0 gin the lowest quarter of meat (median 1.5 g)
  • Fat6.7 gbelow the median for meat (median 9.4 g)
  • Saturated fat0 gin the lowest quarter of meat (median 1 g)
  • Sodium712 mgin the top quarter of meat (median 480 mg)
  • Protein per 100 kcal13.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Tofurky
Barcode
0025583668737
Quantity
52 g
Label serving
1 portion (52 g)
Category
Meat analogues from soy or wheat proteins
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, VITAL WHEAT GLUTEN, ORGANIC TOFU (WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE, CALCIUM CHLORIDE), SHOYU SOY SAUCE (WATER, NON-GENETICALLY ENGINEERED SOYBEANS, WHEAT, SALT, CULTURE), NON-GENETICALLY ENGINEERED EXPELLER PRESSED CANOLA OIL, NATURAL VEGETARIAN FLAVORS, NON-GENETICALLY ENGINEERED CORN STARCH, WHITE BEAN FLOUR, GARBANZO BEAN FLOUR, LEMON JUICE FROM CONCENTRATE, ONION, CELERY, CALCIUM LACTATE FROM BEETS, SEA SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOnionChickpeas

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plant-Based Deli Slices Roasted Turk'y?

100 g of Plant-Based Deli Slices Roasted Turk'y has 212 kcal. Serving, 1 portion, 52 g (52 g): about 110 kcal.

Is Plant-Based Deli Slices Roasted Turk'y high in protein?

Plant-Based Deli Slices Roasted Turk'y contains 28.8 g of protein per 100 g (58% of the 50 g Daily Value), or 15 g in serving, 1 portion, 52 g (52 g). About 54% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.7 g).

How many carbs are in Plant-Based Deli Slices Roasted Turk'y?

Plant-Based Deli Slices Roasted Turk'y has 9.6 g of total carbohydrates per 100 g, including 1.9 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plant-Based Deli Slices Roasted Turk'y?

Plant-Based Deli Slices Roasted Turk'y contains 6.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Plant-Based Deli Slices Roasted Turk'y?

100 g contains 712 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0025583668737. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.