Plain Low-fat Yogurt

Packaged product Dairy and Eggs Creamery

Plain Low-fat Yogurt contains 63 kcal per 100 g. A serving, 128 g (128 g) provides about 80 kcal.

Roughly 49% of its calories come from carbohydrates, with 29% from protein and 22% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 867% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

63kcal per 100 g
4.7 gprotein
7.8 gcarbohydrates
1.6 gfat
80kcal in serving, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62.5 kcal
Total fat L 1.6 g 2%
Saturated fat L 0.78 g 4%
Trans fat L 0.78 g
Sodium L 70.3 mg 3%
Total carbohydrates L 7.8 g 3%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 4.7 g 9%
Iron L 156 mg867%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 49%Fat: 22%63kcal / 100 g
  • Protein 29%
  • Carbohydrates 49%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron867%

Nutritional insights

  • Protein4.7 gbelow the median for dairy and eggs (median 8 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 4 g)
  • Fat1.6 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0.78 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium70.3 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Creamery
Barcode
0821314036505
Label serving
128 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Wegmans Lactose Free Milk Wegmans 63 3.3 g 5 g 3.3 g
Vitamin D Milk Kuhn's 63 3.3 g 5 g 3.3 g
Creamline whole milk LLC 63 3.3 g 5 g 3.3 g
Whole milk Lidl 63 3.3 g 5 g 3.3 g
Organic Whole Milk Nature's Promise 63 3.3 g 5 g 3.3 g
Organic Grass Fed Whole Milk Central Market 63 3.3 g 5 g 3.3 g
Whole Milk Mountainside Farms 63 3.3 g 5 g 3.3 g
Whole Milk Sassy Cow Creamery 63 3.3 g 5 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0821314036505. License: ODbL 1.0 (Open Food Facts). Source record dated February 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Plain Low-fat Yogurt?

100 g of Plain Low-fat Yogurt has 63 kcal. Serving, 128 g (128 g): about 80 kcal.

How much protein is in Plain Low-fat Yogurt?

Plain Low-fat Yogurt contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 6 g in serving, 128 g (128 g). About 29% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Plain Low-fat Yogurt?

Plain Low-fat Yogurt has 7.8 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plain Low-fat Yogurt?

Plain Low-fat Yogurt contains 1.6 g of fat per 100 g, of which 0.78 g is saturated (4% of the Daily Value).

What vitamins and minerals does Plain Low-fat Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (867% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plain Low-fat Yogurt?

100 g contains 70.3 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.