Plain Greek Style Yogurt
Packaged product Dairy and Eggs MÖVENPICK
Plain Greek Style Yogurt contains 89 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 89 kcal.
Roughly 50% of its calories come from fat, with 31% from protein and 18% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 104 kcal per 100 g across 162 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 89 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 3.4 g | 17% |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 4.1 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 4.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 18%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for dairy and eggs (median 6 g)
- Sugars4.1 gabove the median for dairy and eggs (median 4 g)
- Fat5 gbelow the median for dairy and eggs (median 7.6 g)
- Saturated fat3.4 gbelow the median for dairy and eggs (median 4.9 g)
- Sodium20 mgin the lowest quarter of dairy and eggs (median 48 mg)
- Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MÖVENPICK
- Barcode
- 4002334115401
- Quantity
- 400 g
- Label serving
- 1 serving (100 g)
- Category
- Greek-style yogurts (plain)
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Milk, live lactic acid cultures (Bifidobacterium Lb. acidophilus, Sc. thermophilus, Lb. bulgaricus). This product contains milk. 1927
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt Griego con Miel de Abeja Clara Bella | 88 | 6.5 g | 15.3 g | 0.1 g |
| Greek Style Yoghurt Graham's | 90 | 6.5 g | 4.2 g | 5 g |
| Yogurt Griego 0% Azúcar Delizia | 86 | 5.2 g | 7.6 g | 3.9 g |
| Yaourt nature / Natuuryoghurt / Naturjoghurt Oikos | 94 | 3.4 g | 4.4 g | 7 g |
| Yaourt a la Grecque Nature Les 2 Vaches | 95 | 3.3 g | 4.3 g | 7 g |
| Le yaourt grec nature Michel et Augustin | 95 | 8 g | 4.6 g | 5 g |
| Greek Yogurt Plain bettergoods | 82 | 9.4 g | 4.7 g | 4.7 g |
| Greek Extra Creamy Plain LIBERTÉ | 96 | 8.7 g | 4.3 g | 5.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4002334115401. License: ODbL 1.0 (Open Food Facts). Source record dated April 15, 2026. Imported November 8, 2026.
Last updated: . Source description: "PLAIN GREEK STYLE YOGURT". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.