Pizzas jambon fromage
Packaged product Meals and Dishes Comptoir M
Pizzas jambon fromage contains 230 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 30% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (224 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 7.6 g | 10% |
| Saturated fat L | 4.1 g | 20% |
| Sodium L | 880 mg | 38% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 2.2 g | |
| Added sugars L | 4.9 g | 10% |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 56%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gin the lowest quarter of meals and dishes (median 11 g)
- Sugars2.2 gbelow the median for meals and dishes (median 2.7 g)
- Fat7.6 gabove the median for meals and dishes (median 7.1 g)
- Saturated fat4.1 gin the top quarter of meals and dishes (median 3.4 g)
- Sodium880 mgin the top quarter of meals and dishes (median 520 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Comptoir M
- Barcode
- 3760010629505
- Category
- Pizza with ham and cheese
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Composition & ingrédients Mélange panifiable sans gluten (amidon de maïs, OEUF, dextrose, stabilisant E-415, antioxydant E-300, régulateur d'acidité E-341i,sel), préparation lactée à la mozzarella: protéines de LAIT, matière grasse végétale (palme), mozzarella, amidon modifié, sel, émulsifiants (E-331, E-339 et E-452), stabilisants (E-407, E-440 et E-464), correcteur d'acidité (E-330) et antiagglomérant (amidon de maïs); jambon cuit standard (jambon, eau, sel, dextrose, LACTOSE, stabilisants (E-451, E-420), antioxydants (E-331, E-316), gélifiant (Carraghénanes), arômes et conservateur (E-250)), eau, tomate concassée (tomate, sel et régulateur de ph : acide citrique), margarine végétale (matières grasses de palme, coco, soja, tournesol en proportion variable), eau, émulsifiant E-471, lécithines, sel, acidifiant (E-330), arômes, conservateur (E-202) et colorant: carotènes), OEUF pasteurisé (OEUF, conserva - teur : sorbate de potassium, acide citrique), levure fraiche, sel, origan et conservateur (Propionate de calcium). Ce produit a été élaboré dans un atelier qui utilise des FRUITS A COQUE du POISSON ainsi que des ingrédients contenant du SOJA et de la MOUTARDE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza jambon fromage Lidl | 230 | 11.8 g | 28.6 g | 7.2 g |
| Pizza trois fromages D'ANTELLI | 230 | 11 g | 30 g | 6.8 g |
| Pizza krokant Hawaï Albert Heijn | 230 | 9.5 g | 25 g | 9.5 g |
| Pizza royale Trattoria Alfredo | 230 | 11 g | 32 g | 6 g |
| Lil' Pizzas Ham & Cheese McCain | 230 | 12.7 g | 28.3 g | 6.5 g |
| Pizza Prosciutto Mozzarella Leader Price | 231 | 11 g | 29.4 g | 7 g |
| Pizza mozzarella jambon Franprix | 231 | 11.5 g | 29.1 g | 7 g |
| Pizza Prosciutto Aldi | 231 | 9.9 g | 26.8 g | 8.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760010629505. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.