Pizza
Packaged product Meals and Dishes San Fabio
Pizza contains 204 kcal per 100 g. A serving, 100 g (100 g) provides about 204 kcal.
Roughly 50% of its calories come from carbohydrates, with 30% from fat and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 229 kcal per 100 g across 1,742 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 6.6 g | 8% |
| Saturated fat L | 3.2 g | 16% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 3.3 g | |
| Added sugars L | 1.6 g | 3% |
| Protein L | 9.9 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 50%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.9 gabove the median for meals and dishes (median 9.8 g)
- Fiber2.3 gabove the median for meals and dishes (median 2 g)
- Sugars3.3 gabove the median for meals and dishes (median 3 g)
- Fat6.6 gin the lowest quarter of meals and dishes (median 8.4 g)
- Saturated fat3.2 gbelow the median for meals and dishes (median 3.5 g)
- Sodium480 mgabove the median for meals and dishes (median 460 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- San Fabio
- Barcode
- 22908094
- Quantity
- 2 x 350 g
- Label serving
- 100 g
- Category
- Frozen pizzas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Tomatenpüree 25,1 %, Wasser, marinierte Peperoni 8,3% (Peperoni, Branntweinessig, Speisesalz), Peperonisalami 8,3% (Schweinefleisch, Speck, Speisesalz, Dextrose, Gewürze, Gewürzextrakte, Zucker, Antioxidationsmittel (Natriumisoascorbat, Extrakt aus Rosmarin), Konservierungsstoff (Natriumnitrit), Rauch), Edamer 7,6%, schnittfester Mozzarella 7,6%, Hefe, Speisesalz, Rapsöl, Zucker, Kräuter, Dextrose, Knoblauch, Stärke, Weizenstärke. Kann Spuren von Sellerie enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourTomatoYeastSaltRapeseed (canola) oilSugarGarlicVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza funghi Lidl | 204 | 8.7 g | 25.8 g | 7 g |
| Pizza à partager Poulet BBQ U | 204 | 8.9 g | 32 g | 4.2 g |
| Deliziosa prosciutto Trattoria Alfredo | 204 | 10.7 g | 27 g | 5.5 g |
| ICA Stenugnsbakad pizza Hawaii ICA | 204 | 11 g | 27 g | 5.7 g |
| Pizza Hawaii ICA | 204 | 11 g | 27 g | 5.7 g |
| Lantgården Family Pizza Salami Food 4 You | 204 | 7.2 g | 30.3 g | 6 g |
| Pizza CroustiFine 4 fromages Marie | 204 | 9.6 g | 22 g | 8.2 g |
| Ristorante Pizza, Vegetale Piccante Dr. Oetker | 204 | 7.2 g | 24 g | 8.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 22908094. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.