Pizza con mozzarella di bufala Coop
Packaged product Meals and Dishes Coop
Pizza con mozzarella di bufala Coop contains 243 kcal per 100 g. A serving, 390 g (390 g) provides about 948 kcal.
Roughly 51% of its calories come from carbohydrates, with 37% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (229 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 4.5 g | 23% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 4.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 51%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.8 gin the lowest quarter of meals and dishes (median 9.8 g)
- Fiber2.6 gin the top quarter of meals and dishes (median 2 g)
- Sugars4.5 gin the top quarter of meals and dishes (median 3 g)
- Fat10 gin the top quarter of meals and dishes (median 8.4 g)
- Saturated fat4.5 gin the top quarter of meals and dishes (median 3.5 g)
- Sodium480 mgabove the median for meals and dishes (median 460 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 2000000079930
- Quantity
- 390 g
- Label serving
- 390 g
- Category
- Frozen pizzas
- Packaging
- Cardboard,Paperboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di grano tenero tipo 00, “mozzarella di bufala campana d.o.p.” 25, 6% (latte di bufala, siero innesto naturale, caglio, sale), acqua, passata di pomodoro 7, 2%, pomodorini 6, 4%, olio extra vergine di oliva 3, 4%, olio di oliva 2, 6%, farina di grano duro, sale, polpa di pomodoro 1%, lievito, basilico 0, 1%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourMilkSaltTomatoYeast
Similar products
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|---|---|---|---|---|
| Pepperoni Italian-Style Protein Pizza Prozis | 243 | 17 g | 18 g | 11 g |
| Pizza Mozzarella Cucina Nobile | 243 | 11 g | 29 g | 8.7 g |
| La moelleuse 4 fromages Marque Repère | 243 | 12 g | 30 g | 7.9 g |
| Pizza, funghi President's Choice | 243 | 11.4 g | 33 g | 7.6 g |
| Pizza salami Dennree | 243 | 9.7 g | 31 g | 8.4 g |
| Pizza forno di pietra 4 quesos Dia | 243 | 10.8 g | 26.9 g | 10 g |
| Prosciuto pizza Trattoria Migros | 243 | 11 g | 24 g | 11 g |
| Pizza Crostata Hawai Continente | 243 | 8.4 g | 25 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2000000079930. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.