Pinsa
Packaged product Meals and Dishes Italiamo
Pinsa contains 263 kcal per 100 g. A serving, 230 g (230 g) provides about 605 kcal.
Roughly 69% of its calories come from carbohydrates, with 17% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (275 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 4.8 g | 6% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 44 g | 16% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 3.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.4 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 69%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.4 gin the top quarter of meals and dishes (median 7.5 g)
- Fiber3.3 gin the top quarter of meals and dishes (median 2.3 g)
- Sugars3.1 gin the top quarter of meals and dishes (median 2 g)
- Fat4.8 gbelow the median for meals and dishes (median 5 g)
- Saturated fat0.9 gabove the median for meals and dishes (median 0.7 g)
- Sodium720 mgabove the median for meals and dishes (median 600 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Italiamo
- Barcode
- 4056489890539
- Quantity
- 230g
- Label serving
- 230 g
- Category
- Pizza dough
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
47% farina di grano tenero tipo "0", acqua, 5,2% semola di grano duro, 4,2% lievito madre (acqua, farina di grano tenero tipo "0"), 3,5% olio extravergine di oliva, sale, lievito di birra, farina di orzo maltato. Può contenere tracce di soia e senape. Trattato con alcol etilico.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOlive oilSaltYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Backfertiger Pizzateig Ja! | 263 | 6.6 g | 45 g | 5.7 g |
| Mazor's, whole wheat mini pizza doughs Mazor's | 263 | 7 g | 47.4 g | 5.3 g |
| Bio Pizzateig Ja! Natürlich. | 263 | 8.9 g | 43 g | 4.4 g |
| Fond de Pizza 32 cm Alfa Fond | 263 | 9.8 g | 53 g | 0.6 g |
| Pâte à Pizza Bio Chef Select & You | 263 | 8.9 g | 43 g | 4.4 g |
| Base pizza napolitaine Lo Conte | 263 | 10 g | 51 g | 3.1 g |
| Bio-Hefe-Pizzateig Spar Natur*pur | 263 | 8.9 g | 43 g | 4.4 g |
| Penny Ready Backfertiger Pizzateig Penny | 263 | 6.6 g | 45 g | 5.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489890539. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.
Last updated: . Source description: "PINSA". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.