Picada de cerco iberico
Packaged product Meat legado iberico
Picada de cerco iberico contains 228 kcal per 100 g.
Roughly 71% of its calories come from fat, with 27% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (224 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber | not reported | |
| Total sugars L | 0.5 g | |
| Protein L | 15.5 g | 31% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 2%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15.5 gbelow the median for meat (median 17 g)
- Fat18 gabove the median for meat (median 16 g)
- Sodium400 mgabove the median for meat (median 240 mg)
- Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- legado iberico
- Barcode
- 72342565
- Category
- Fresh ground meat preparations
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hackfleisch, gemischt Wilhelm Brandenburg | 228 | 17.5 g | 0 g | 17.5 g |
| Hackfleisch, gemischt Wilhelm Brandenburg | 228 | 17.5 g | 0 g | 17.5 g |
| Half-om-half gehakt Albert Heijn | 228 | 20 g | 0.9 g | 16 g |
| Gehakt half om half De Vleeschmeesters | 229 | 18 g | 0.1 g | 17.4 g |
| Haché boeuf porc bio Delhaize Delhaize | 229 | 19 g | 0.5 g | 17 g |
| Naudan Jauheliha Pirkka | 227 | 19 g | 0 g | 17 g |
| Gemengt gehakt Hoogvliet | 230 | 17.8 g | 0.1 g | 18.9 g |
| Bio-Hackfleisch gemischt zum braten Naturland | 226 | 30.9 g | 0.096 g | 11.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 72342565. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.