Gehakt half om half
Packaged product Meat De Vleeschmeesters
Gehakt half om half contains 229 kcal per 100 g.
Roughly 68% of its calories come from fat, with 31% from protein and 0.2% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (224 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 17.4 g | 22% |
| Saturated fat L | 6.6 g | 33% |
| Sodium L | 110 mg | 5% |
| Total carbohydrates L | 0.1 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0.1 g | |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 0.2%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the top quarter of meat (median 17 g)
- Sugars0.1 gbelow the median for meat (median 0.5 g)
- Fat17.4 gabove the median for meat (median 16 g)
- Saturated fat6.6 gabove the median for meat (median 6 g)
- Sodium110 mgbelow the median for meat (median 240 mg)
- Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- De Vleeschmeesters
- Barcode
- 8710871380966
- Quantity
- 1 kg
- Category
- Fresh ground meat preparations
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
49% varkensvlees, 49% rundvlees, water, azijn, conserveermiddel: E262/E260, antioxidant: E301, voedingszuur: E330.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Vinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haché boeuf porc bio Delhaize Delhaize | 229 | 19 g | 0.5 g | 17 g |
| Gemengt gehakt Hoogvliet | 230 | 17.8 g | 0.1 g | 18.9 g |
| Half-om-half gehakt Albert Heijn | 228 | 20 g | 0.9 g | 16 g |
| Hackfleisch, gemischt Wilhelm Brandenburg | 228 | 17.5 g | 0 g | 17.5 g |
| Hackfleisch, gemischt Wilhelm Brandenburg | 228 | 17.5 g | 0 g | 17.5 g |
| Picada de cerco iberico legado iberico | 228 | 15.5 g | 1 g | 18 g |
| Rinder- und Lamm-Hackfleisch 70%/30% (Bio) LFW Ludwigsluster Fleisch- und Wurstspezialitäten GmbH & Co. KG | 230 | 30.9 g | 0.003 g | 11.9 g |
| Охладена кайма смес Унитемп | 231 | 12.3 g | 1.3 g | 19.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8710871380966. License: ODbL 1.0 (Open Food Facts). Source record dated March 7, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.