Pesto Rosso
Packaged product Soups and Sauces REWE Bio
Pesto Rosso contains 210 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 210 kcal.
Roughly 81% of its calories come from fat, with 16% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 336 kcal per 100 g across 284 products.
100 g provides 29% of the Daily Value for Vitamin E and 14% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 210 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 3 g | 15% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 708 mg | 31% |
| Total carbohydrates L | 7.8 g | 3% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 6.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.9 g | 4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 12.7 mg | 14% |
| Vitamin D L | 0.022 µg | 0.1% |
| Vitamin E L | 4.3 mg | 29% |
| Thiamin (B1) L | 0.032 mg | 3% |
| Riboflavin (B2) L | 0.021 mg | 2% |
| Niacin (B3) L | 0.56 mg | 3% |
| Pantothenic acid (B5) L | 0.17 mg | 3% |
| Vitamin B6 L | 0.075 mg | 4% |
| Folate (B9) L | 23.2 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 33.3 mg | 3% |
| Iron L | 0.62 mg | 3% |
| Magnesium L | 13.7 mg | 3% |
| Phosphorus L | 24.9 mg | 2% |
| Potassium L | 214 mg | 5% |
| Zinc L | 0.15 mg | 1% |
| Copper L | 0.062 mg | 7% |
| Manganese L | 0.16 mg | 7% |
| Selenium L | 5.5 µg | 10% |
| Iodine L | 14.6 µg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 16%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.9 gin the lowest quarter of soups and sauces (median 3.8 g)
- Fiber1.2 gin the lowest quarter of soups and sauces (median 2.3 g)
- Sugars6.9 gin the top quarter of soups and sauces (median 5.1 g)
- Fat18 gin the lowest quarter of soups and sauces (median 31 g)
- Saturated fat3 gin the lowest quarter of soups and sauces (median 4.4 g)
- Sodium708 mgbelow the median for soups and sauces (median 760 mg)
- Protein per 100 kcal0.9 gprotein density, useful for comparing foods with different calorie levels
- Water77.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 673 µg |
|---|
Other components (2)
| Water L | 77.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- REWE Bio
- Barcode
- 4337256480901
- Quantity
- 130g
- Label serving
- 1 serving (100 g)
- Category
- Red pestos
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sonnengetrocknete Tomaten 72%, natives Olivenöl extra¹ 17%, Basilikum¹ 10%, Speisesalz, Apfelessig', Zitronensaft ¹aus kontrolliert biologischer Landwirtschaft.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Calabrian Chilli Red Pepper Almond Pesto Waitrose No1 | 211 | 3 g | 4.8 g | 19.6 g |
| L’incroyable pesto rouge Quintesens | 216 | 4.1 g | 10.6 g | 17 g |
| Pesto rouge .nod | 216 | 4.1 g | 10.6 g | 17 g |
| Pesto pomodoro, peperoncino e aglio Aldi | 203 | 1.8 g | 8.6 g | 17.6 g |
| Tomato & Ricotta Pesto Filippo Berio | 220 | 3 g | 8 g | 20 g |
| Pesto - Getrocknete Tomate Aldi | 200 | 2.1 g | 10.3 g | 16 g |
| Pesto Sundried Tomato Leggos | 200 | 3.8 g | 10.9 g | 15.1 g |
| Pesto alla trapanese Nonna Rosa | 221 | 12.8 g | 8.7 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4337256480901. License: ODbL 1.0 (Open Food Facts). Source record dated April 5, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.