Pesto Rosso

Packaged product Soups and Sauces Rewe

Pesto Rosso contains 314 kcal per 100 g. A serving, 190 g (190 g) provides about 597 kcal.

Roughly 78% of its calories come from fat, with 17% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (336 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pesto Rosso by Rewe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
314kcal per 100 g
3.7 gprotein
13 gcarbohydrates
27 gfat
597kcal in serving, 190 g (190 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 314 kcal
Total fat L 27 g 35%
Saturated fat L 3.6 g 18%
Sodium L 1,000 mg 43%
Total carbohydrates L 13 g 5%
Dietary fiber L 2.1 g 8%
Total sugars L 9.1 g
Added sugars L 11.6 g 23%
Protein L 3.7 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 17%Fat: 78%314kcal / 100 g
  • Protein 5%
  • Carbohydrates 17%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.7 gbelow the median for soups and sauces (median 3.8 g)
  • Fiber2.1 gbelow the median for soups and sauces (median 2.3 g)
  • Sugars9.1 gin the top quarter of soups and sauces (median 5.1 g)
  • Fat27 gbelow the median for soups and sauces (median 31 g)
  • Saturated fat3.6 gbelow the median for soups and sauces (median 4.4 g)
  • Sodium1,000 mgin the top quarter of soups and sauces (median 760 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rewe
Barcode
4337256795821
Quantity
200g
Label serving
190 g
Category
Red pestos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomatenpulpe 35 %, Sonnenblumenöl 25,5%, Tomatenmark zweifach konzentriert 16,3%, Glukosesirup, Grana Padano g.U. Käse 4% (Milch, Speisesalz, Lab, Konservierungsstoff (Lysozym aus Ei)), Basilikum 2,4%, Speisesalz, Milcheiweiß, Cashewkerne 1,5%, Maisstärke, Milchpermeatpulver, Aceto Balsamico di Modena IGP 1% (Weinessig (enthält Sulfite), konzentrierter Traubenmost, Farbstoff (Ammonsulfit-Zuckerkulör)), Pecorino Romano g.U. Käse 1% (Schafsmilch, Speisesalz, Lab), Zucker, natürliches Aroma (enthält Milch), Säuerungsmittel (Milchsäure), Knoblauch, Antioxidationsmittel (Ascorbinsäure). Kann Spuren von Erdnüssen, Mandeln, Pistazien, Walnüssen Soja, Sellerie und Fisch enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSunflower oilGlucose syrupSaltSugarGarlicMilkVinegar

Similar products

FoodCaloriesProteinCarbsFat
Pesto Rosso Edeka 314 4.1 g 14 g 26.5 g
Pesto rosso Baresa 315 4.1 g 11 g 28 g
I pesti peperoni con noci Delizie Del Sole 313 5.1 g 5.6 g 30 g
Sundried Tomato Pesto TESCO finest 313 4.1 g 4.8 g 30.2 g
Free From Red Pesto Sainsbury's 316 3 g 10.4 g 28.9 g
Pesto Rosso K Classic 318 4.6 g 13.9 g 25.9 g
Pesto Picante Met Chillipepper Grand'Italia 319 4.8 g 6.5 g 30 g
Pesto Rosso Italiamo 309 3.8 g 6.3 g 29.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4337256795821. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pesto Rosso?

100 g of Pesto Rosso has 314 kcal. Serving, 190 g (190 g): about 597 kcal.

How much protein is in Pesto Rosso?

Pesto Rosso contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 7 g in serving, 190 g (190 g). About 5% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 3.8 g).

How many carbs are in Pesto Rosso?

Pesto Rosso has 13 g of total carbohydrates per 100 g, including 2.1 g of fiber and 9.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pesto Rosso?

Pesto Rosso contains 27 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

How much sodium is in Pesto Rosso?

100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.