Pesto basilika
Packaged product Soups and Sauces ICA
Pesto basilika contains 648 kcal per 100 g.
Roughly 95% of its calories come from fat, with 3% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 648 kcal | |
| Total fat L | 67 g | 86% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 1,720 mg | 75% |
| Total carbohydrates L | 4.4 g | 2% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 1.6 g | |
| Added sugars L | 0.18 g | 0.4% |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 3%
- Fat 95%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gin the top quarter of soups and sauces (median 1.3 g)
- Fiber6.7 gin the top quarter of soups and sauces (median 0.5 g)
- Sugars1.6 gin the lowest quarter of soups and sauces (median 4 g)
- Fat67 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat0.3 gbelow the median for soups and sauces (median 0.5 g)
- Sodium1,720 mgin the top quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal0.53 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Solrosolja, koncentrerad basiliska 21%, cashewnötter, olivolja, salt, ost (mjölk), parmigiano reggiano (mjölk), majsstärkelse, vinäger, vitlök, fruktos, pinjenötter, surhetsreglerande medel E270, E330
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilOlive oilSaltVinegarGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ICA Pesto Basilika ICA | 648 | 3.4 g | 4.4 g | 67 g |
| Mayonnaise 235g bocal verre BO Bouton d'or | 648 | 1.2 g | 3 g | 70.1 g |
| Amora Mayonnaise de Dijon 395g Amora | 648 | 1.2 g | 1.6 g | 70 g |
| Andalouse Tasty | 648 | 2.6 g | 5.1 g | 68.6 g |
| Amora La mayonnaise De Dijon 225g AMORA | 648 | 1.2 g | 1.6 g | 70 g |
| Sauce Andalouse Walima | 648 | 2.6 g | 5.1 g | 68.6 g |
| Salsa Tonnata Columbus | 648 | 3.4 g | 1.9 g | 70 g |
| Sauce andalouse Tasty | 648 | 2.6 g | 5.1 g | 68.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7318690079774. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.