Pergalės šokoladas
Packaged product Sweets and Desserts Pergale
Pergalės šokoladas contains 573 kcal per 100 g. A serving, 100 g (100 g) provides about 573 kcal.
Roughly 61% of its calories come from fat, with 32% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 573 kcal | |
| Total fat L | 39 g | 50% |
| Saturated fat L | 17 g | 85% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 46 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 44 g | |
| Protein L | 9.3 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 32%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.3 gin the top quarter of sweets and desserts (median 6.5 g)
- Sugars44 gbelow the median for sweets and desserts (median 48 g)
- Fat39 gin the top quarter of sweets and desserts (median 33.3 g)
- Saturated fat17 gbelow the median for sweets and desserts (median 19 g)
- Sodium40 mgbelow the median for sweets and desserts (median 72 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pergale
- Barcode
- 4770179994122
- Label serving
- 100 g
- Category
- Chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, cacao butter, hazelnuts baked 18 %, skimmed milk powder, grated cocoa, whole milk powder, milk fat, emulsifiers: soy lecithins, polyglycerol polyricinoleate, milk chocolate pulp not less than 32 %, may contain traces of gluten (wheat), almonds, peanuts and their products,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterAlmondPeanutWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate Puddles Welsh Chocolate Wickedly Welsh Chocolate | 573 | 6 g | 43.4 g | 39.7 g |
| Praliné Chocolat au lait Boni | 573 | 5 g | 53 g | 38 g |
| Milka yoghurt Milka | 573 | 4.4 g | 56 g | 37 g |
| Selection Gold: Kokos Mandel Schogetten | 573 | 5.4 g | 54 g | 37 g |
| Süße Grüße feine Schokoladenstäbchen Schokoliebe | 573 | 7 g | 45.4 g | 39.4 g |
| Nuts choco Karma | 573 | 4.5 g | 41 g | 41 g |
| Frankonia chocolat frankonia | 573 | 11 g | 41 g | 40 g |
| Branche classic Coop | 573 | 6 g | 53 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4770179994122. License: ODbL 1.0 (Open Food Facts). Source record dated January 28, 2026. Imported November 8, 2026.
Last updated: . Source description: "Pergalės šokoladas". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.