Pecanmelange

Packaged product Nuts and Seeds Plus

Pecanmelange contains 695 kcal per 100 g.

Roughly 86% of its calories come from fat, with 9% from protein and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in nuts and seeds on FoodFactly, where the median is 603 kcal per 100 g across 1,184 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pecanmelange by Plus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
695kcal per 100 g
16.1 gprotein
7.7 gcarbohydrates
65.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 695 kcal
Total fat L 65.2 g 84%
Saturated fat L 7 g 35%
Sodium L 280 mg 12%
Total carbohydrates L 7.7 g 3%
Dietary fiber L 6.3 g 23%
Total sugars L 3 g
Protein L 16.1 g 32%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 5%Fat: 86%695kcal / 100 g
  • Protein 9%
  • Carbohydrates 5%
  • Fat 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16.1 gbelow the median for nuts and seeds (median 17.9 g)
  • Fiber6.3 gbelow the median for nuts and seeds (median 7.1 g)
  • Sugars3 gin the lowest quarter of nuts and seeds (median 4.8 g)
  • Fat65.2 gin the top quarter of nuts and seeds (median 50 g)
  • Saturated fat7 gabove the median for nuts and seeds (median 6 g)
  • Sodium280 mgabove the median for nuts and seeds (median 100 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Plus
Barcode
8710624744557
Quantity
150 g
Category
Nuts
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingrediënten 32% PECANNOTEN, 31% AMANDELEN, 31% HAZELNOTEN, zonnebloemolie, zeezout.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmondHazelnutSunflower oilSalt

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FoodCaloriesProteinCarbsFat
Pranuss Kerne Clarkys 695 16 g 3.6 g 67 g
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Frais & Primeur / Fruits Bio / Fruits à Coque Les paysans bio de provence 696 15.3 g 6.3 g 66.3 g
Brazil Nuts Bradbury's 693 14.3 g 3.1 g 68.2 g
Mixed Nuts Marks & Spencer 693 19 g 6.6 g 64 g
Roasted & Salted Mixed Nuts Marks & Spencer 693 19 g 6.6 g 64 g
Noci Amazzoniche Sgusciate Ventura 693 14 g 4.2 g 67 g
Noci amazzoniche sgusciate Ventura 693 14 g 4.2 g 67 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pecanmelange?

100 g of Pecanmelange has 695 kcal.

Is Pecanmelange high in protein?

Pecanmelange contains 16.1 g of protein per 100 g (32% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other nuts and seeds, that is below the median (median 17.9 g).

How many carbs are in Pecanmelange?

Pecanmelange has 7.7 g of total carbohydrates per 100 g, including 6.3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pecanmelange?

Pecanmelange contains 65.2 g of fat per 100 g, of which 7 g is saturated (35% of the Daily Value).

How much sodium is in Pecanmelange?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 19, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710624744557. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.