Peanuts, hot buffalo
Packaged product Beans and Legumes Lord Nut
Peanuts, hot buffalo contains 571 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 160 kcal.
Roughly 69% of its calories come from fat, with 17% from protein and 14% from carbohydrates (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (600 kcal per 100 g).
100 g provides 24% of the Daily Value for Vitamin A and 21% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 46.4 g | 59% |
| Saturated fat L | 7.1 g | 36% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 21.4 g | 8% |
| Dietary fiber L | 7.1 g | 25% |
| Total sugars L | 3.6 g | |
| Protein L | 25 g | 50% |
| Vitamin A L | 214 µg | 24% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 71 mg | 5% |
| Iron L | 3.9 mg | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 14%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gabove the median for beans and legumes (median 24.3 g)
- Fiber7.1 gbelow the median for beans and legumes (median 7.5 g)
- Sugars3.6 gin the lowest quarter of beans and legumes (median 5.2 g)
- Fat46.4 gbelow the median for beans and legumes (median 48.1 g)
- Sodium750 mgin the top quarter of beans and legumes (median 357 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 714 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 571 kcal | 571 kcal |
| Protein | 25 g | 25 g |
| Carbohydrates | 21.4 g | 21.4 g |
| Fat | 46.4 g | 46.4 g |
| Fiber | 7.1 g | 7.1 g |
| Sugars | 3.6 g | 3.6 g |
| Sodium | 750 mg | 750 mg |
Product details
- Brand
- Lord Nut
- Barcode
- 0852258003162
- Label serving
- 1 ONZ (28 g)
- Category
- Peanuts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Roasted peanuts, seasoning (hot sauce seasoning [{aged cayenne red peppers, distilled vinegar, salt, garlic powder}, maltodextrin, silicon dioxide], vinegar powder [maltodextrin, distilled vinegar], sugar, natural flavor, garlic powder, extractives of paprika (color)), canola oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutRapeseed (canola) oilVinegarSugarGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanuts Trophy Nut Company | 571 | 25 g | 17.9 g | 50 g |
| Peanuts - Smoked paprika flavoured Mogyi | 571 | 25 g | 13 g | 45 g |
| Peanuts Beer Nuts | 571 | 25 g | 32.1 g | 35.7 g |
| โก๋แก่รสกาแฟ โก๋แก่ | 571 | 17.1 g | 45.7 g | 37.1 g |
| ถั่วลิสงอบรสน้ำผึ้ง Tong Garden | 571 | 23.8 g | 28.6 g | 40.5 g |
| Peanuts Trophy Nut Company | 571 | 25 g | 17.9 g | 50 g |
| Peanøtter Salt 175g St.Michael Brynild | 571 | 25 g | 7.5 g | 50 g |
| Duck dynasty, peanuts Duck Dynasty | 571 | 25 g | 21.4 g | 46.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2038534. License: CC0 1.0 (U.S. public domain). Source record dated March 16, 2020. Imported November 6, 2026.
- Open Food Facts, record 0852258003162. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.