Peanut Butter Spread Honey
Packaged product Dairy and Eggs
Peanut Butter Spread Honey contains 531 kcal per 100 g.
Roughly 60% of its calories come from fat, with 27% from carbohydrates and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 606 kcal per 100 g across 2,938 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 531 kcal | |
| Total fat L | 37.5 g | 48% |
| Saturated fat L | 7.8 g | 39% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 469 mg | 20% |
| Total carbohydrates L | 37.5 g | 14% |
| Dietary fiber L | 6.3 g | 22% |
| Total sugars L | 25 g | |
| Added sugars L | 18.8 g | 38% |
| Protein L | 18.8 g | 38% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 438 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 27%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18.8 gin the lowest quarter of dairy and eggs (median 25 g)
- Fiber6.3 gbelow the median for dairy and eggs (median 7 g)
- Sugars25 gin the top quarter of dairy and eggs (median 6.3 g)
- Fat37.5 gin the lowest quarter of dairy and eggs (median 49.2 g)
- Saturated fat7.8 gbelow the median for dairy and eggs (median 8 g)
- Sodium469 mgin the top quarter of dairy and eggs (median 204 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 18.8 g |
|---|---|
| Polyunsaturated fat L | 7.8 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 531 kcal | 531 kcal |
| Protein | 18.8 g | 18.8 g |
| Carbohydrates | 37.5 g | 37.5 g |
| Fat | 37.5 g | 37.5 g |
| Fiber | 6.3 g | n/a |
| Sugars | 25 g | 25 g |
| Sodium | 469 mg | 469 mg |
Product details
- Barcode
- 0639277078537
- Quantity
- 10 oz
- Category
- Peanut butters
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dry Roasted Peanuts, Sugar, Honey, Hydrogenated Vegetable Oils (Rapeseed, Cottonseed, and Soybean), Salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutSugarHoneySaltRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey Creamy Roasted Peanut Spread Kroger | 531 | 18.8 g | 34.4 g | 40.6 g |
| Natural peanut butter Wild Oats Marketplace | 531 | 18.8 g | 37.5 g | 37.5 g |
| Peanut Butter Blended With Rich Dark Chocolate Peanut Butter & Co | 531 | 18.8 g | 37.5 g | 40.6 g |
| Naturally more, crunchy peanut butter Naturally More | 531 | 31.2 g | 18.8 g | 40.6 g |
| Honey peanut butter spread, honey Homeplate | 531 | 18.8 g | 37.5 g | 37.5 g |
| Creamy peanut butter with honey Laura Lynn | 531 | 18.8 g | 37.5 g | 37.5 g |
| Protein Peanut Butter Fix & Fogg | 531 | 30 g | 20 g | 43.3 g |
| Fitness peanut butter hero tech nutrition | 532 | 24.2 g | 11 g | 44.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0639277078537. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2660358. License: CC0 1.0 (U.S. public domain). Source record dated July 29, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.