EN

Peanut Butter Egg Chocolate

Packaged product Sweets and Desserts Waggoner Chocolate

Peanut Butter Egg Chocolate contains 571 kcal per 100 g. A serving, 28 g, 28 g (28 g) provides about 160 kcal.

Roughly 57% of its calories come from fat, with 33% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.

100 g provides 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

571kcal per 100 g
14.3 gprotein
46.4 gcarbohydrates
35.7 gfat
160kcal in serving, 28 g, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 35.7 g 46%
Saturated fat L 16.1 g 81%
Trans fat L 0 g
Cholesterol L 18 mg 6%
Sodium L 196 mg 9%
Total carbohydrates L 46.4 g 17%
Dietary fiber L 3.6 g 13%
Total sugars L 39.3 g
Protein L 14.3 g 29%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 143 mg11%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 33%Fat: 57%571kcal / 100 g
  • Protein 10%
  • Carbohydrates 33%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Iron7%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein14.3 gin the top quarter of sweets and desserts (median 3 g)
  • Fiber3.6 gin the top quarter of sweets and desserts (median 0 g)
  • Sugars39.3 gin the lowest quarter of sweets and desserts (median 54 g)
  • Fat35.7 gin the top quarter of sweets and desserts (median 2 g)
  • Saturated fat16.1 gin the top quarter of sweets and desserts (median 2.3 g)
  • Sodium196 mgin the top quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 571 kcal571 kcal
Protein 14.3 g14.3 g
Carbohydrates 46.4 g46.4 g
Fat 35.7 g35.7 g
Fiber 3.6 g3.6 g
Sugars 39.3 g39.3 g
Sodium 196 mg196 mg

Product details

Brand
Waggoner Chocolate
Barcode
0184420000076
Label serving
28 g (28 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, milk, cocoa butter, chocolate liquor, peanuts, non fat milk, butterfat, partially hydrogenated (soybean, cottonseed, rapeseed and/or palm kernel oil), dextrose, egg whites, corn syrup, soy lecithin, vanilla, vanillin-an artificial flavor. (decorations: sugar, dextrose, egg whites, monocalcium phosphate, propylene glycol, alginate, salt. artificial colors fd&c red 3, red 40, yellow 5, yellow 6, blue 2, blue 1).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilkCocoa butterPeanutEggSalt

Similar products

FoodCaloriesProteinCarbsFat
Brésilienne Spar 571 14 g 38 g 39 g
Organic Peanut Butter Chocolate, Peanut Butter Lake Champlain Chocolates 571 11.4 g 45.7 g 40 g
Vosges, Bapchi's Caramel Toffee Bar Vosges Ltd. 571 7.1 g 50 g 35.7 g
Ulleres de sèsam i lli Ametller Origen 571 7 g 51 g 33 g
Lacito de hojaldre integral con sésamo y lino Larrosa 571 7 g 51 g 33 g
Peanut butter chocolate Hema 571 11.7 g 42 g 38.9 g
Bianco cioccolatini ripieni al gianduia e nocciole tubo Nestlé 571 7.3 g 49.3 g 37.5 g
Roscos anís Gema 571 5.7 g 57 g 35.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2071293. License: CC0 1.0 (U.S. public domain). Source record dated January 11, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0184420000076. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Peanut Butter Egg Chocolate?

100 g of Peanut Butter Egg Chocolate has 571 kcal. Serving, 28 g, 28 g (28 g): about 160 kcal.

Is Peanut Butter Egg Chocolate high in protein?

Peanut Butter Egg Chocolate contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 4 g in serving, 28 g, 28 g (28 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3 g).

How many carbs are in Peanut Butter Egg Chocolate?

Peanut Butter Egg Chocolate has 46.4 g of total carbohydrates per 100 g, including 3.6 g of fiber and 39.3 g of sugars.

How much fat is in Peanut Butter Egg Chocolate?

Peanut Butter Egg Chocolate contains 35.7 g of fat per 100 g, of which 16.1 g is saturated (81% of the Daily Value).

What vitamins and minerals does Peanut Butter Egg Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter Egg Chocolate?

100 g contains 196 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.