Peach pie

Packaged product Sweets and Desserts

Peach pie contains 283 kcal per 100 g. A serving, 1 slice, 113 g (113 g) provides about 320 kcal.

Roughly 57% of its calories come from carbohydrates, with 40% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,310 products.

100 g provides 15% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

283kcal per 100 g
2.7 gprotein
39.8 gcarbohydrates
12.4 gfat
320kcal in serving, 1 slice, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 283 kcal
Total fat L 12.4 g 16%
Saturated fat L 4.4 g 22%
Trans fat L 0 g
Cholesterol L 18 mg 6%
Sodium L 97 mg 4%
Total carbohydrates L 39.8 g 14%
Dietary fiber L 1.8 g 6%
Total sugars L 15.9 g
Protein L 2.7 g 5%
Vitamin A L 133 µg15%
Vitamin C L 4.2 mg5%
Calcium L 18 mg1%
Iron L 1.6 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 57%Fat: 40%283kcal / 100 g
  • Protein 4%
  • Carbohydrates 57%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A15%Iron9%Vitamin C5%Calcium1%

Nutritional insights

  • Protein2.7 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Fiber1.8 gabove the median for sweets and desserts (median 1.4 g)
  • Sugars15.9 gin the lowest quarter of sweets and desserts (median 31.6 g)
  • Fat12.4 gin the lowest quarter of sweets and desserts (median 18 g)
  • Saturated fat4.4 gbelow the median for sweets and desserts (median 6.7 g)
  • Sodium97 mgin the lowest quarter of sweets and desserts (median 257 mg)
  • Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L442 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 283 kcal283 kcal
Protein 2.7 g2.7 g
Carbohydrates 39.8 g39.8 g
Fat 12.4 g12.4 g
Fiber 1.8 g1.8 g
Sugars 15.9 g15.9 g
Sodium 97 mg97 mg

Product details

Barcode
0615565601106
Label serving
1 SLICE (113 g)
Category
Cakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peaches (citric & ascorbic acids), sugar, cornstarch, tapioca, cinnamon, butter (pasteurized cream, salt). pastry: unbleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), butter, canola oil, water, egg, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCinnamonButterRapeseed (canola) oilEggSaltCreamWheat flour

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Baked Pie, Peach Tasty Baking Company 283 2.7 g 44.2 g 10.6 g
Country baker, pumpkin pie, pumpkin Country Baker 283 4.4 g 37 g 13 g
Country baker, eclair pie Country Baker 283 2.5 g 36.7 g 14.2 g
Dorset, Lemon Cheese Cake Torte Aqualink Nevada Llc 283 6.2 g 51.3 g 5.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peach pie?

100 g of Peach pie has 283 kcal. Serving, 1 slice, 113 g (113 g): about 320 kcal.

How much protein is in Peach pie?

Peach pie contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 1 slice, 113 g (113 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Peach pie?

Peach pie has 39.8 g of total carbohydrates per 100 g, including 1.8 g of fiber and 15.9 g of sugars.

How much fat is in Peach pie?

Peach pie contains 12.4 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

What vitamins and minerals does Peach pie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peach pie?

100 g contains 97 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2098083. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0615565601106. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.