Pâtes de Maïs Radiatori

Packaged product Grains and Pasta PPura

Pâtes de Maïs Radiatori contains 316 kcal per 100 g.

Roughly 87% of its calories come from carbohydrates, with 11% from protein and 2% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 353 kcal per 100 g across 257 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pâtes de Maïs Radiatori by PPura, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
9 gprotein
71.2 gcarbohydrates
0.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 0.9 g 1%
Saturated fat L 0.3 g 2%
Sodium L 0 mg 0%
Total carbohydrates L 71.2 g 26%
Dietary fiber L 1.6 g 6%
Total sugars L 0.7 g
Added sugars L 0 g 0%
Protein L 9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 87%Fat: 2%316kcal / 100 g
  • Protein 11%
  • Carbohydrates 87%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gabove the median for grains and pasta (median 7.7 g)
  • Fiber1.6 gin the lowest quarter of grains and pasta (median 2.8 g)
  • Sugars0.7 gbelow the median for grains and pasta (median 0.8 g)
  • Fat0.9 gin the lowest quarter of grains and pasta (median 1.8 g)
  • Saturated fat0.3 gbelow the median for grains and pasta (median 0.4 g)
  • Sodium0 mgin the lowest quarter of grains and pasta (median 4 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PPura
Barcode
7640143673322
Quantity
250 g
Category
Gluten-free pasta
Packaging
Plastic,Box,Cardboard
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâtes de farine de maïs / riz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7640143673322. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pâtes de Maïs Radiatori?

100 g of Pâtes de Maïs Radiatori has 316 kcal.

How much protein is in Pâtes de Maïs Radiatori?

Pâtes de Maïs Radiatori contains 9 g of protein per 100 g (18% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 7.7 g).

How many carbs are in Pâtes de Maïs Radiatori?

Pâtes de Maïs Radiatori has 71.2 g of total carbohydrates per 100 g, including 1.6 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pâtes de Maïs Radiatori?

Pâtes de Maïs Radiatori contains 0.9 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in Pâtes de Maïs Radiatori?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.