Pâte sablée fraîche pour biscuits
Packaged product Sweets and Desserts Belbake
Pâte sablée fraîche pour biscuits contains 477 kcal per 100 g. A serving, 400 g (400 g) provides about 1,908 kcal.
Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (487 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 477 kcal | |
| Total fat L | 25.7 g | 33% |
| Saturated fat L | 13.2 g | 66% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 55.5 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 20.2 g | |
| Added sugars L | 16.2 g | 32% |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 47%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Sugars20.2 gin the lowest quarter of sweets and desserts (median 25 g)
- Fat25.7 gabove the median for sweets and desserts (median 22.3 g)
- Saturated fat13.2 gabove the median for sweets and desserts (median 13 g)
- Sodium100 mgin the lowest quarter of sweets and desserts (median 220 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Belbake
- Barcode
- 4056489130420
- Quantity
- 400 g
- Label serving
- 400 g
- Category
- Shortbread cookies
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, sucre, graisse de palme, 6.1% beurre (_lait_), eau, huile de colza, sirop de glucose, amidon de maïs, _oeuf_ issu de poules élevées au sol entier en poudre, humectant : glycérol; poudres à lever : diphosphates, carbonates de sodium; sel de cuisine, extrait de vanille Bourbon, arôme naturel, amidon de _blé_, antioxydant: acide ascorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterRapeseed (canola) oilGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuit pont aven Isidore Penven | 477 | 6.9 g | 67 g | 20 g |
| Oat Shortbread Walkers | 477 | 7.2 g | 63.3 g | 20.6 g |
| Sablés éclats de caramel Agidra | 477 | 8.1 g | 65 g | 20 g |
| Sablés fourrés framboises Cora | 477 | 4.9 g | 64 g | 22 g |
| Sada Sable Patissier Scht Biscuiterie Vinay | 477 | 7.2 g | 65 g | 20 g |
| Biscuits P'tit Déj' bio - Céréales et fruits rouges Le Moulin du Pivert | 477 | 6 g | 64.9 g | 20.3 g |
| Petit Beurre Pepite De Chocolat Pocket Bisson | 477 | 5.5 g | 71.4 g | 18.2 g |
| Galettes au beurre Sondey | 477 | 5.7 g | 75 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489130420. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.