Pâté en croûte charcutier
Pâté en croûte charcutier contains 257 kcal per 100 g.
Roughly 60% of its calories come from fat, with 20% from protein and 20% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 289 kcal per 100 g across 194 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 7.5 g | 38% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 0.49 g | |
| Added sugars L | 0.45 g | 0.9% |
| Protein L | 13 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 20%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gin the top quarter of meat (median 11 g)
- Sugars0.49 gin the lowest quarter of meat (median 1.1 g)
- Fat17 gbelow the median for meat (median 18 g)
- Sodium640 mgin the lowest quarter of meat (median 680 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deluxe
- Barcode
- 40882161
- Category
- Pâté in crust
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de blé, 25,1 % de viande de porc (origine France), eau, gelée (bouillon (eau, vin blanc, Madère, sei, arômes naturels (contient céleri), conservateurs : nitrite de sodium, sorbate de potassium ; gélifiant : carraghenanes), gélatine porcine), beurre, saindoux, 4,5 % viande de dinde (origine France), œuf entier, foie de poulet, sel, vin blanc, amidon de riz, sirop de glucose, Marc de Bourgogne, colorants : carmins, caroténoïdes ; Brandy, anti - oxydants : acide ascorbique, ascorbate de sodium ; conservateur : nitrite de sodium ; jaune dl œuf, sucre. Traces éventuelles de fruits à coque et de moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterEggSaltGlucose syrupSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pâté en croûte jambon pistache Le Charcutier | 257 | 14 g | 11 g | 17 g |
| Pate en croute pistache Despi | 258 | 12.6 g | 16.8 g | 15.5 g |
| Pâté en croute pistache Despi | 258 | 12.6 g | 16.8 g | 15.5 g |
| Pâte en croûte pistache Despi | 258 | 12.6 g | 16.8 g | 15.5 g |
| Pate en croute pistache Despi | 258 | 12.6 g | 16.8 g | 15.5 g |
| Pâté en croute pistache Despi | 258 | 12.6 g | 16.8 g | 15.5 g |
| Pate en croute Despi | 258 | 12.6 g | 16.8 g | 15.5 g |
| Pâté en croûte du Val d'Argent Secrets Du Val D'argent | 256 | 12 g | 17 g | 15.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 40882161. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.