Pâté de lapin aux noisettes
Pâté de lapin aux noisettes contains 288 kcal per 100 g.
Roughly 71% of its calories come from fat, with 22% from protein and 6% from alcohol (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 214 kcal per 100 g across 3,122 products.
100 g provides 44% of the Daily Value for chloride, 29% of the Daily Value for Niacin (B3) and 26% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 8.3 g | 42% |
| Cholesterol L | 65 mg | 22% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17 g | 34% |
| Vitamin A L | 1.8 µg | 0.2% |
| Vitamin C L | 1.8 mg | 2% |
| Vitamin D L | 0.35 µg | 2% |
| Vitamin E L | 0.61 mg | 4% |
| Thiamin (B1) L | 0.32 mg | 26% |
| Riboflavin (B2) L | 0.2 mg | 15% |
| Niacin (B3) L | 4.6 mg | 29% |
| Pantothenic acid (B5) L | 0.65 mg | 13% |
| Vitamin B6 L | 0.21 mg | 12% |
| Folate (B9) L | 5.4 µg | 1% |
| Vitamin B12 L | 0.21 µg | 9% |
| Calcium L | 10.8 mg | 0.8% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 20.6 mg | 5% |
| Phosphorus L | 145 mg | 12% |
| Potassium L | 248 mg | 5% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 0.13 mg | 6% |
| Selenium L | 6.1 µg | 11% |
| Iodine L | 32.5 µg | 22% |
| Chloride L | 1,019 mg | 44% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 0.7%
- Fat 71%
- Alcohol 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17 gbelow the median for meat (median 18 g)
- Fiber1.3 gin the top quarter of meat (median 0 g)
- Sugars0.5 gbelow the median for meat (median 0.9 g)
- Fat24 gabove the median for meat (median 13 g)
- Saturated fat8.3 gabove the median for meat (median 4.6 g)
- Sodium720 mgin the lowest quarter of meat (median 982 mg)
- Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels
- Water42.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5.7 g |
|---|---|
| Polyunsaturated fat L | 1.6 g |
Sugars and starch (1)
| Starch L | 0.013 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.007 g |
| ALA (omega-3, 18:3 n-3) L | 0.084 g |
| Linoleic acid (omega-6, 18:2) L | 0.55 g |
Carotenoids (1)
| Beta-carotene L | 1.2 µg |
|---|
Other components (2)
| Water L | 42.7 g |
|---|---|
| Alcohol L | 2.8 g |
Product details
- Brand
- U
- Barcode
- 3256228115751
- Quantity
- 12 tranches soit 180 g
- Category
- Prepared meats
- Packaging
- fresh
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gorge de porc (origine France), viande de porc (origine France), viande de lapin 16% (origine France), foie de lapin 5.4% (origine France), gras de porc, blanc d'OEUF pasteurisé, oignons, foie de poulet (origine France), muscadet, NOISETTES (2.7%), sel, rhum, ail, persil, épices, colorant : caramel ordinaire, conservateur : nitrite de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Charcuterie l'île de beauté Salaisons j.pantaloni | 288 | 25.3 g | 0.1 g | 20.8 g |
| Dana Ev Usulü Köfte Bonfilet | 288 | 12 g | 4 g | 25 g |
| Cabeza de jabalí Dia | 289 | 16 g | 0 g | 25 g |
| Würstel artigianali La Rosa dei Gusti | 289 | 11.2 g | 0.7 g | 26.8 g |
| Beef Bologna Fairgrounds | 289 | 10.5 g | 7.9 g | 23.7 g |
| Luncheon Loaf Farmland | 289 | 10.5 g | 10.5 g | 21 g |
| Mortadella m/Pistasje Negrini | 289 | 16 g | 0 g | 25 g |
| Boudin noir Maison Bareil | 287 | 18 g | 0.1 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3256228115751. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.