Paté campaña
Packaged product Grains and Pasta auchan
Paté campaña contains 247 kcal per 100 g.
Roughly 80% of its calories come from fat, with 14% from protein and 6% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 6,258 products.
100 g provides 33% of the Daily Value for iron, 32% of the Daily Value for copper and 21% of the Daily Value for zinc.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 8.1 g | 41% |
| Cholesterol L | 101 mg | 34% |
| Sodium L | 740 mg | 32% |
| Total carbohydrates L | 3.4 g | 1% |
| Dietary fiber L | 0.32 g | 1% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0.25 g | 0.5% |
| Protein L | 8.8 g | 18% |
| Vitamin A L | 0.43 µg | 0% |
| Vitamin C L | 7.8 mg | 9% |
| Vitamin D L | 0.055 µg | 0.3% |
| Vitamin E L | 0.11 mg | 0.7% |
| Thiamin (B1) L | 0.089 mg | 7% |
| Riboflavin (B2) L | 0.016 mg | 1% |
| Niacin (B3) L | 0.64 mg | 4% |
| Pantothenic acid (B5) L | 0.087 mg | 2% |
| Vitamin B6 L | 0.25 mg | 15% |
| Folate (B9) L | 1.9 µg | 0.5% |
| Vitamin B12 L | 0.056 µg | 2% |
| Calcium L | 8.3 mg | 0.6% |
| Iron L | 5.9 mg | 33% |
| Magnesium L | 12.3 mg | 3% |
| Phosphorus L | 134 mg | 11% |
| Potassium L | 134 mg | 3% |
| Zinc L | 2.3 mg | 21% |
| Copper L | 0.29 mg | 32% |
| Manganese L | 0.22 mg | 10% |
| Selenium L | 2.2 µg | 4% |
| Iodine L | 18.2 µg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 6%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.8 gin the lowest quarter of grains and pasta (median 12.3 g)
- Fiber0.32 gin the lowest quarter of grains and pasta (median 3.6 g)
- Sugars0.5 gin the lowest quarter of grains and pasta (median 2.7 g)
- Fat22 gin the top quarter of grains and pasta (median 1.8 g)
- Saturated fat8.1 gin the top quarter of grains and pasta (median 0.3 g)
- Sodium740 mgin the top quarter of grains and pasta (median 4 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
- Water78.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.8 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.24 µg |
|---|
Other components (2)
| Water L | 78.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Agua, higado de cerdo (31%), tocino de cerdo, harina de trigo (contiene gluten), sal, aromas, estabilizante (E-4511), azúcar, conservador (E-250) y antioxidante (E-300).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltSugar
Similar products
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|---|---|---|---|---|
| Griessnockerl Spar | 247 | 6.3 g | 25 g | 13 g |
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| Ravioli cacio e pepe Fratelli Cecchin | 247 | 12 g | 25 g | 7.3 g |
| Severino, homemade pasta, artichoke & reggianno ravioli Severino | 247 | 15 g | 28.2 g | 7.9 g |
| Buffalo chicken toasted ravioli Fazio's | 247 | 14.1 g | 36.5 g | 5.3 g |
| Paté Black Olives Gold Edition | 247 | 11.8 g | 2.5 g | 17.2 g |
| Tortelloni al pesto alla genovese Reggiana Gourmet | 246 | 8 g | 35.6 g | 7.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8410218174851. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.