How many calories are in Pâte à Pizza?

100 g of Pâte à Pizza has 265 kcal. Serving, 300 g (300 g): about 795 kcal.

How much protein is in Pâte à Pizza?

Pâte à Pizza contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 20.7 g in serving, 300 g (300 g). About 11% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 8.1 g).

How many carbs are in Pâte à Pizza?

Pâte à Pizza has 42 g of total carbohydrates per 100 g, including 2.4 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pâte à Pizza?

Pâte à Pizza contains 6.5 g of fat per 100 g, of which 0.9 g is saturated (5% of the Daily Value).

How much sodium is in Pâte à Pizza?

100 g contains 364 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pâte à Pizza

Packaged product Meals and Dishes Anna’s best

Pâte à Pizza contains 265 kcal per 100 g. A serving, 300 g (300 g) provides about 795 kcal.

Roughly 66% of its calories come from carbohydrates, with 23% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (250 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

265kcal per 100 g

6.9 gprotein

42 gcarbohydrates

6.5 gfat

795kcal in serving, 300 g (300 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	265 kcal
Total fat L	6.5 g	8%
Saturated fat L	0.9 g	5%
Sodium L	364 mg	16%
Total carbohydrates L	42 g	15%
Dietary fiber L	2.4 g	9%
Total sugars L	0.5 g
Added sugars L	0 g	0%
Protein L	6.9 g	14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 11%
Carbohydrates 66%
Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein6.9 gin the lowest quarter of meals and dishes (median 8.1 g)
Fiber2.4 gabove the median for meals and dishes (median 2.4 g)
Sugars0.5 gin the lowest quarter of meals and dishes (median 1.5 g)
Fat6.5 gin the top quarter of meals and dishes (median 3 g)
Saturated fat0.9 gabove the median for meals and dishes (median 0.55 g)
Sodium364 mgin the lowest quarter of meals and dishes (median 558 mg)
Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Anna’s best
Barcode: 7623186247576
Quantity: 300 g ℮
Label serving: 300 g
Category: Raw pizza base
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLÉ, eau, huile d'olive 6%, éthanol, sel de cuisine iodé, levure, émulsifiant: monostéarate de sorbitane. Peut contenir: œufs, lait.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Olive oil Salt Yeast

Similar products

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Thin & Crispy Pizza Turkish	271	8.4 g	51.6 g	2.1 g
Pizzabunn Rema 1000	273	7.2 g	45 g	4.3 g
Paton pour pizza Piccinini	275	6.7 g	47 g	6.5 g
Pinsa Pizza Base Toscano	253	10.5 g	40 g	5.3 g
Wheat organic pizza base Biona	246	8.2 g	45.3 g	2.1 g
Base Pizza Hacendado	244	6.8 g	39.7 g	3.3 g
Prime Pizzabunn Quelli Della Pizza	242	11 g	43 g	2.4 g
Plain pizza base Coles kitchen	241	8.7 g	40.9 g	2.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7623186247576. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.