Pasta mit Chorizo
Packaged product Grains and Pasta ¡Que Viva España!
Pasta mit Chorizo contains 166 kcal per 100 g.
Roughly 50% of its calories come from fat, with 37% from carbohydrates and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 187 kcal per 100 g across 1,520 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 166 kcal | |
| Total fat L | 9.2 g | 12% |
| Saturated fat L | 3.4 g | 17% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 3.4 g | |
| Added sugars L | 2.2 g | 4% |
| Protein L | 5.3 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 37%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.3 gbelow the median for grains and pasta (median 7.4 g)
- Fiber1 gin the lowest quarter of grains and pasta (median 1.8 g)
- Sugars3.4 gabove the median for grains and pasta (median 2.8 g)
- Fat9.2 gin the top quarter of grains and pasta (median 5.1 g)
- Saturated fat3.4 gin the top quarter of grains and pasta (median 1.7 g)
- Sodium560 mgabove the median for grains and pasta (median 400 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ¡Que Viva España!
- Barcode
- 26373409
- Quantity
- 600g
- Category
- Pasta dishes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Penne-Nudeln gegart 33 % (Wasser, Hartweizengrieß), Tomaten 20,5 %, Chorizo-Wurst 12 % (Schweinefleisch, Speck, Nitritpökelsalz (Speisesalz, Konservierungsstoff (Natriumnitrit)), Dextrose, Gewürze, Maltodextrin, Gewürzextrakte, Antioxidationsmittel (Natriumascorbat, Extrakt aus Rosmarin), Reifungskulturen, Rauch), Sahne, Zwiebeln 6,5 %, Wasser, Gemüsepaprika 5%, Tomatenmark, Rapsöl, Zucker, Gewürze, jodiertes Speisesalz, Rinderfond (Wasser, Rindfleischextrakt, Speisesalz), Kräuter, modifizierte Stärke, Weizenmehl, Käsepulver, Magermilchpulver.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoCreamOnionRapeseed (canola) oilSugarSaltWheat flour
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|---|---|---|---|---|
| LES TORTELLINI sauce foie gras de canard Comtesse du Barry | 166 | 3.7 g | 13 g | 11 g |
| Penne au pesto vert et aux tomates Boni | 166 | 4.9 g | 21 g | 6.9 g |
| Papardelles à la viande hachée Delhaize | 166 | 8.3 g | 21 g | 5.2 g |
| Fusilloni aux légumes grillés Mix Buffet | 166 | 3.3 g | 18 g | 8.5 g |
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| Fungi pad Hermann.bio | 167 | 8 g | 7 g | 12 g |
| Seafood Fideuá Abricome Abricome | 167 | 8.6 g | 21.5 g | 4.8 g |
| La boîte à pâtes Fleury Michon | 167 | 6.3 g | 19 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 26373409. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.