Pasta Bake Creamy Tomato & Herb
Packaged product Soups and Sauces Homepride
Pasta Bake Creamy Tomato & Herb contains 104 kcal per 100 g. A serving, 100 g (100 g) provides about 104 kcal.
Roughly 64% of its calories come from fat, with 29% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 870 products.
100 g provides 24% of the Daily Value for Vitamin E, 14% of the Daily Value for Folate (B9) and 13% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 7.3 g | 9% |
| Saturated fat L | 0.7 g | 4% |
| Cholesterol L | 11.2 mg | 4% |
| Sodium L | 372 mg | 16% |
| Total carbohydrates L | 7.3 g | 3% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 5.8 g | |
| Added sugars L | 2.8 g | 6% |
| Protein L | 1.8 g | 4% |
| Vitamin A L | 1.1 µg | 0.1% |
| Vitamin C L | 8.3 mg | 9% |
| Vitamin D L | 0.002 µg | 0% |
| Vitamin E L | 3.6 mg | 24% |
| Thiamin (B1) L | 0.079 mg | 7% |
| Riboflavin (B2) L | 0.043 mg | 3% |
| Niacin (B3) L | 1 mg | 6% |
| Pantothenic acid (B5) L | 0.22 mg | 4% |
| Vitamin B6 L | 0.15 mg | 9% |
| Folate (B9) L | 56.9 µg | 14% |
| Vitamin B12 L | 0.006 µg | 0.3% |
| Calcium L | 24.1 mg | 2% |
| Iron L | 0.56 mg | 3% |
| Magnesium L | 24.4 mg | 6% |
| Phosphorus L | 42.9 mg | 3% |
| Potassium L | 623 mg | 13% |
| Zinc L | 0.22 mg | 2% |
| Copper L | 0.12 mg | 13% |
| Manganese L | 0.16 mg | 7% |
| Selenium L | 1.4 µg | 3% |
| Iodine L | 10.7 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 29%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1.2 gbelow the median for soups and sauces (median 1.6 g)
- Sugars5.8 gin the top quarter of soups and sauces (median 4 g)
- Fat7.3 gabove the median for soups and sauces (median 5 g)
- Saturated fat0.7 gbelow the median for soups and sauces (median 1 g)
- Sodium372 mgbelow the median for soups and sauces (median 400 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water76.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.59 g |
|---|
Carotenoids (1)
| Beta-carotene L | 226 µg |
|---|
Other components (2)
| Water L | 76.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Homepride
- Barcode
- 5000354908910
- Label serving
- 100 g
- Category
- Pasta sauces
- Packaging
- en:aluminium-lid,en:glass-jar
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomato purée (73%), tomatoes (9%), rapeseed oil, onion purée (4.5%), sugar, basil (1%), modified maize Starch, salt, dehydrated hard cheese (_milk_), garlic pureé, _egg_ yolk powder, Acidity Regulator (citric acid), flavourings (contain _barley_, _celery_ and _milk_), ground black pepper, stabiliser (xanthan gum), lactose (_milk_).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoRapeseed (canola) oilOnionSugarSaltGarlicEgg
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|---|---|---|---|---|
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| Tomato Basil Pasta Sauce Fody | 104 | 1.6 g | 7.2 g | 8 g |
| Homestyle Vodka Sauce Flora | 104 | 2.4 g | 7.2 g | 7.2 g |
| Creamy Peppered Parmesan Raos | 104 | 3.2 g | 5.6 g | 7.2 g |
| Sugo Gambero Campo d'oro | 105 | 4.5 g | 6.8 g | 6.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000354908910. License: ODbL 1.0 (Open Food Facts). Source record dated April 9, 2026. Imported November 7, 2026.
Last updated: . Source description: "PASTA BAKE CREAMY TOMATO & HERB". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.