Pan de molde sin corteza
Packaged product Bread and Baked Goods Eliges
Pan de molde sin corteza contains 256 kcal per 100 g.
Roughly 71% of its calories come from carbohydrates, with 16% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (259 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 4.4 g | 6% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 44 g | 16% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 4.9 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 8.2 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 71%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.2 gbelow the median for bread and baked goods (median 8.9 g)
- Fiber4 gabove the median for bread and baked goods (median 3.9 g)
- Sugars4.9 gabove the median for bread and baked goods (median 3.8 g)
- Fat4.4 gabove the median for bread and baked goods (median 3.6 g)
- Saturated fat1 gin the top quarter of bread and baked goods (median 0.6 g)
- Sodium520 mgin the top quarter of bread and baked goods (median 440 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eliges
- Barcode
- 8480012010822
- Category
- Sliced breads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo (gluten) (57%), agua, aceite de girasol (3%), levadura, azúcar, sal, emulgentes (E-471 y E-481), harina de haba, conservadores (E-282 y E-200), gluten de trigo, estabilizante (goma guar), agente de tratamiento de la harina (ácido ascórbico) y aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilYeastSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pancarré Integrale Penny | 256 | 8.6 g | 43 g | 4.4 g |
| Pain de mie nature Jacquet | 256 | 9 g | 47 g | 3 g |
| pan de molde Gourmet | 256 | 8.8 g | 47 g | 2.7 g |
| Pan de molde Rùstico Eroski | 256 | 8.6 g | 50 g | 2.1 g |
| Pan de molde clásico familiar Eliges | 256 | 8.8 g | 47 g | 2.7 g |
| Pan de molde blanco Alteza | 256 | 8.8 g | 47 g | 2.7 g |
| Pan de molde familiar superSol | 256 | 8.8 g | 47 g | 2.7 g |
| Pan de molde Coviran | 256 | 8.8 g | 47 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480012010822. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.