Palette à la diable
Packaged product Meat Clermont
Palette à la diable contains 132 kcal per 100 g. A serving, 100 g (100 g) provides about 132 kcal.
Roughly 59% of its calories come from protein, with 39% from fat and 2% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 196 kcal per 100 g across 86 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 5.8 g | 7% |
| Saturated fat L | 2.3 g | 11% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber | not reported | |
| Total sugars L | 0.4 g | |
| Added sugars L | 0.4 g | 0.8% |
| Protein L | 19.7 g | 39% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 59%
- Carbohydrates 2%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19.7 gabove the median for meat (median 19.3 g)
- Sugars0.4 gabove the median for meat (median 0.1 g)
- Fat5.8 gbelow the median for meat (median 11.5 g)
- Saturated fat2.3 gbelow the median for meat (median 3.9 g)
- Sodium640 mgabove the median for meat (median 192 mg)
- Protein per 100 kcal14.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Clermont
- Barcode
- 2462972057532
- Quantity
- 1.100kg
- Label serving
- 100 g
- Category
- Fresh meats
- Packaging
- fr:pochette-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CE La tradition charcutière réparation : Oter la pellicule plastique et placer la palette dan n plat à four chaud (thermostat 6/7-210°/220o). Ne pas assaisonner. Vous pouvez ajouter un verre de vin blanc c de bière après 15mn de cuisson. Cuisson: 1h15 par kilo. ngrédients : palette de porc crue & saumurée 61%, moutarde (sulfites) crépine a orc, eau, sel, sucre, dextrose, conservateurs : nitrite de sodlum, isoascorbate o sodium, persil, arômes. Allergènes SULFITES
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fondant de boeuf cru mariné Charal | 132 | 22 g | 1.8 g | 4.1 g |
| Cheveux d'ange Bœuf Bio Auchan | 133 | 22 g | 0 g | 5 g |
| Boneless Diced Pork Sirloin Good & Gather | 134 | 22.3 g | 0 g | 4 g |
| Steaks de Bœuf Charal | 129 | 19 g | 0 g | 5.9 g |
| Palette à la Diable MORITZ | 136 | 14 g | 1.1 g | 8.4 g |
| Summer Steak Meine Metzgerei | 139 | 19 g | 2.4 g | 5.8 g |
| Irisches Beefsteak Taste of Ireland | 125 | 23 g | 0.4 g | 3.5 g |
| Uncured Honey Ham Oscar Mayer | 125 | 21.4 g | 3.6 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2462972057532. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.