Pain boule

Packaged product Bread and Baked Goods Qilibri

Pain boule contains 254 kcal per 100 g. A serving, 60 g (60 g) provides about 152 kcal.

Roughly 83% of its calories come from carbohydrates, with 12% from protein and 5% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pain boule by Qilibri, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
254kcal per 100 g
7.7 gprotein
51 gcarbohydrates
1.3 gfat
152kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 254 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.2 g 1%
Sodium L 480 mg 21%
Total carbohydrates L 51 g 19%
Dietary fiber L 3.7 g 13%
Total sugars L 1.2 g
Added sugars L 0 g 0%
Protein L 7.7 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 83%Fat: 5%254kcal / 100 g
  • Protein 12%
  • Carbohydrates 83%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.7 gbelow the median for bread and baked goods (median 8.9 g)
  • Fiber3.7 gabove the median for bread and baked goods (median 3.5 g)
  • Sugars1.2 gin the lowest quarter of bread and baked goods (median 3 g)
  • Fat1.3 gin the lowest quarter of bread and baked goods (median 3.6 g)
  • Saturated fat0.2 gbelow the median for bread and baked goods (median 0.46 g)
  • Sodium480 mgabove the median for bread and baked goods (median 464 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Qilibri
Barcode
0660989030865
Quantity
360 g
Label serving
60 g
Category
Breads
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé*moulu à la meule de pierre, eau, levain* à l'ancienne (24%) (farine de blé*, eau), sel marin non traité.* 100% des ingrédients d'origine agricole sont issus de l'Agriculture Biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour

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Handmade bread rolls Dunnes Stores 254 10 g 53 g 0.8 g
Bakkers Brood Albert Heils 254 13 g 36 g 4.8 g
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AH lpain boulogne Albert Heijn 254 13 g 36 g 4.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0660989030865. License: ODbL 1.0 (Open Food Facts). Source record dated March 3, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Pain boule?

100 g of Pain boule has 254 kcal. Serving, 60 g (60 g): about 152 kcal.

How much protein is in Pain boule?

Pain boule contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 4.6 g in serving, 60 g (60 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.9 g).

How many carbs are in Pain boule?

Pain boule has 51 g of total carbohydrates per 100 g, including 3.7 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pain boule?

Pain boule contains 1.3 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Pain boule?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 3, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.