Original Potato Crisps
Original Potato Crisps contains 500 kcal per 100 g. A serving, 50 g (50 g) provides about 250 kcal.
Roughly 49% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (517 kcal per 100 g).
100 g provides 13% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 460 mg | 20% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 2 g | |
| Added sugars L | 0.5 g | 1% |
| Protein L | 6 g | 12% |
| Calcium L | 20 mg | 2% |
| Iron L | 0.8 mg | 4% |
| Potassium L | 600 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 47%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the top quarter of snacks (median 4.5 g)
- Fiber4 gin the top quarter of snacks (median 3.5 g)
- Sugars2 gin the lowest quarter of snacks (median 3.1 g)
- Fat28 gin the lowest quarter of snacks (median 30 g)
- Saturated fat4 gabove the median for snacks (median 3.4 g)
- Sodium460 mgin the lowest quarter of snacks (median 560 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lay's
- Barcode
- 0060410066300
- Quantity
- 163 g
- Label serving
- 50 g
- Category
- Stacked extruded potato crisps
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dehydrated potatoes, Vegetable oil, Corn flour, Potato starch, Rice flour, Sugars (sugar, dextrose), Mono - and diglycerides, Salt, Soy lecithin, Citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lay's imp Lay's | 500 | 7.1 g | 60.7 g | 28.6 g |
| Original Classic Potato Chips The Good Crisp Company | 500 | 3 g | 34 g | 13 g |
| 098381 Pringles Paprika Kellogg's | 500 | 6.5 g | 53 g | 28 g |
| Tuiles Saveur Épicée Carrefour | 500 | 4.3 g | 62 g | 25 g |
| Lays stack original Lay's | 500 | 7.1 g | 64.3 g | 28.6 g |
| Saveur Barbecue Auchan | 500 | 4.5 g | 62 g | 25 g |
| Sour cream And Onion Pringles Dia | 500 | 4.5 g | 62.3 g | 25.1 g |
| Dipster saveur poulet braisé Carrefour | 500 | 4.5 g | 62 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0060410066300. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.