Original Mortadella

Packaged product Meat Trader Giotto's

Original Mortadella contains 250 kcal per 100 g. A serving, 1/2 package, 56g/2oz (56 g) provides about 140 kcal.

Roughly 71% of its calories come from fat, with 26% from protein and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 210 kcal per 100 g across 172 products.

100 g provides 42% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Original Mortadella by Trader Giotto's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
16.1 gprotein
1.8 gcarbohydrates
19.6 gfat
140kcal in serving, 1/2 package, 56g/2oz (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 19.6 g 25%
Saturated fat L 6.3 g 31%
Trans fat L 0 g
Cholesterol L 62.5 mg 21%
Sodium L 1,020 mg 44%
Total carbohydrates L 1.8 g 0.7%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 16.1 g 32%
Vitamin A L 53.6 µg6%
Vitamin C L 37.5 mg42%
Calcium L 35.7 mg3%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 3%Fat: 71%250kcal / 100 g
  • Protein 26%
  • Carbohydrates 3%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C42%Iron7%Vitamin A6%Calcium3%

Nutritional insights

  • Protein16.1 gin the lowest quarter of meat (median 19.5 g)
  • Fiber0 gin the lowest quarter of meat (median 0.15 g)
  • Sugars0 gin the lowest quarter of meat (median 0.5 g)
  • Fat19.6 gabove the median for meat (median 12.7 g)
  • Saturated fat6.3 gabove the median for meat (median 4.7 g)
  • Sodium1,020 mgin the top quarter of meat (median 445 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Trader Giotto's
Barcode
00535212
Label serving
1/2 package (56g/2oz)
Category
Pork
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PORK, PORK FAT, SALT, VEGETABLE-FRUIT EXTRACT (CELERY, CARROT, BLUEBERRY AND SALT), _PISTACHIOS_, BLACK PEPPER, GARLIC POWDER, SODIUM ASCORBIC (VITAMIN C FOR FRESHNESS).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original Mortadella?

100 g of Original Mortadella has 250 kcal. Serving, 1/2 package, 56g/2oz (56 g): about 140 kcal.

Is Original Mortadella high in protein?

Original Mortadella contains 16.1 g of protein per 100 g (32% of the 50 g Daily Value), or 9 g in serving, 1/2 package, 56g/2oz (56 g). About 26% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 19.5 g).

How many carbs are in Original Mortadella?

Original Mortadella has 1.8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original Mortadella?

Original Mortadella contains 19.6 g of fat per 100 g, of which 6.3 g is saturated (31% of the Daily Value).

What vitamins and minerals does Original Mortadella contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (42% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Original Mortadella?

100 g contains 1,020 mg of sodium, 44% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 10, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00535212. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2022. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.