Organic Roasted Vegetable Pizza
Packaged product Meals and Dishes Monteli
Organic Roasted Vegetable Pizza contains 222 kcal per 100 g. A serving, 136 g, 136 g (136 g) provides about 302 kcal.
Roughly 49% of its calories come from carbohydrates, with 36% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 16% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 222 kcal | |
| Total fat L | 8.8 g | 11% |
| Saturated fat L | 3.7 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 460 mg | 20% |
| Total carbohydrates L | 26.5 g | 10% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 3.7 g | |
| Protein L | 8.1 g | 16% |
| Vitamin A L | 143 µg | 16% |
| Vitamin C L | 2.2 mg | 2% |
| Calcium L | 118 mg | 9% |
| Iron L | 0.74 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 49%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.1 gin the lowest quarter of meals and dishes (median 10 g)
- Fiber1.5 gbelow the median for meals and dishes (median 1.8 g)
- Sugars3.7 gabove the median for meals and dishes (median 2.7 g)
- Fat8.8 gbelow the median for meals and dishes (median 8.9 g)
- Saturated fat3.7 gbelow the median for meals and dishes (median 3.7 g)
- Sodium460 mgbelow the median for meals and dishes (median 500 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 478 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 221 kcal | 222 kcal |
| Protein | 8.1 g | 8.1 g |
| Carbohydrates | 26.5 g | 26.5 g |
| Fat | 8.8 g | 8.8 g |
| Fiber | 1.5 g | 1.5 g |
| Sugars | 3.7 g | 3.7 g |
| Sodium | 463 mg | 460 mg |
Product details
Ingredients
Organic wheat flour, organic mozzarella cheese 12.5% (organic milk, salt, rennet, starter culture), organic tomato puree, water, organic cheese sauce 4,5% (organic cream, water, organic fontal cheese (organic milk, salt, rennet), organic tapioca starch, salt, stabilizer: xanthan gum), organic spinach 4,5%, organc sunflower seed oil, organic broccoli 3,5%, organic zucchini 3,5%, organic red peppers 2%, organic yellow peppers 2%, organic extravirgin olive oil, organic hard cheese (organic milk, salt, rennet), organic sourdough (organic wheat flour, water, amylase, dough conditioner: ascorbic acid), organic durum wheat semolina, yeast, organic oregano, organic basil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Prosciutto & Fungui 26x38 italpizza | 222 | 11.1 g | 24.2 g | 8.5 g |
| Wood-fired Fennel Sausage Pizza Waitrose | 222 | 10.1 g | 27.8 g | 7.4 g |
| BBQ Chick’n Pizza GRO | 222 | 7.8 g | 31 g | 6.7 g |
| Pizza del padrone Migros | 222 | 12 g | 29 g | 6 g |
| Stonebaked Ham and Pineapple Pizza Asda | 222 | 11 g | 29 g | 6.1 g |
| Pizza garnie de Speck et fromage Provola fumé Re Pomodoro | 222 | 16.5 g | 20.1 g | 7.8 g |
| La pizza del fornaio Coal | 222 | 9.1 g | 30 g | 6.6 g |
| Pizza Fresca Carbonara Ametller Origen | 222 | 10 g | 27 g | 8.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8014294301912. License: ODbL 1.0 (Open Food Facts). Source record dated June 27, 2023. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 491201. License: CC0 1.0 (U.S. public domain). Source record dated October 13, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.