How many calories are in Organic ice cream?

100 g of Organic ice cream has 253 kcal. Serving, 0.5 cup, 99 g (99 g): about 250 kcal.

How much protein is in Organic ice cream?

Organic ice cream contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 0.5 cup, 99 g (99 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Organic ice cream?

Organic ice cream has 26.3 g of total carbohydrates per 100 g, including 1 g of fiber and 21.2 g of sugars.

How much fat is in Organic ice cream?

Organic ice cream contains 15.2 g of fat per 100 g, of which 9.1 g is saturated (45% of the Daily Value).

What vitamins and minerals does Organic ice cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic ice cream?

100 g contains 91 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Organic ice cream

Packaged product Sweets and Desserts Bluemarble

Organic ice cream contains 253 kcal per 100 g. A serving, 0.5 cup, 99 g (99 g) provides about 250 kcal.

Roughly 53% of its calories come from fat, with 41% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.

100 g provides 17% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

253kcal per 100 g

4 gprotein

26.3 gcarbohydrates

15.2 gfat

250kcal in serving, 0.5 cup, 99 g (99 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	253 kcal
Total fat L	15.2 g	19%
Saturated fat L	9.1 g	45%
Trans fat L	0 g
Cholesterol L	51 mg	17%
Sodium L	91 mg	4%
Total carbohydrates L	26.3 g	10%
Dietary fiber L	1 g	4%
Total sugars L	21.2 g
Protein L	4 g	8%
Vitamin A L	152 µg	17%
Vitamin C L	0 mg	0%
Calcium L	101 mg	8%
Iron L	0.73 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 41%
Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4 gabove the median for sweets and desserts (median 3.2 g)
Fiber1 gabove the median for sweets and desserts (median 0.4 g)
Sugars21.2 gbelow the median for sweets and desserts (median 21.9 g)
Fat15.2 gin the top quarter of sweets and desserts (median 10.3 g)
Saturated fat9.1 gin the top quarter of sweets and desserts (median 6.5 g)
Sodium91 mgabove the median for sweets and desserts (median 68 mg)
Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	505 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	253 kcal	253 kcal
Protein	4 g	4 g
Carbohydrates	26.3 g	26.3 g
Fat	15.2 g	15.2 g
Fiber	1 g	1 g
Sugars	21.2 g	21.2 g
Sodium	91 mg	91 mg

Product details

Brand: Bluemarble
Barcode: 0853959003369
Label serving: 0.5 cup (99 g)
Category: Frozen desserts
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream*, sugar*, skim milk*, alkalized cocoa*, wheat flour*, sunflower oil*, cane syrup*, chocolate liquor*, peppermint extract*, guar gum*, locust bean gum*, baking soda, corn starch*, vanilla extract*, natural flavors, sea salt, non-gmo soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream Sugar Milk Wheat flour Sunflower oil Salt

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Denali, vanilla premium ice cream loaded with brownie bits & swirled with bear foot fudge, bear foot brownie Food Club	253	3.3 g	28.6 g	13.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1855770. License: CC0 1.0 (U.S. public domain). Source record dated March 12, 2018. Imported November 6, 2026.
Open Food Facts, record 0853959003369. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.